Events archive
25/ 2
2021
3/3
2021
Interpack 2020
Hybrid Event, 25/02/2021 - 03/03/2021
Postponed event / Global projects, such as the SAVE FOOD initiative by FAO, UN Environment and Messe Düsseldorf, have ensured that the topics of food loss and food loss and waste have made it onto political, economic and public agendas worldwide. For mor
10/ 2
2021
DRIVING FOOD LOSS AND WASTE REDUCTION THROUGH INNOVATION
Hybrid Event, 10/02/2021
CFS 47 - Online side event (13:00 – 14:15 CET) Food loss and food waste (FLW) are symptoms of larger inefficiencies in agri-food systems. Food losses, in particular, have negative impacts on food security, as well as on economic development and environ
9/ 2
2021
Edible Coatings in Fruit Preservation Event - Consortium for Innovation in Postharvest Loss and Food Waste reduction
Hybrid Event, 09/02/2021
@ 4:00pm SAST (South Africa - Johannesburg) @ 9:00am EST (Washington DC - USA) Edible Coatings as an Economical and Natural Alternative to Synthetic Fungicides and Plastics in Fruit Preservation: A Case of Study with Stone Fruits. The 1st Consortium web
30/ 1
2021
Basics of Kombucha Brewing - Online course organized by The University of the West Indies
Hybrid Event, 30/01/2021
The Department of chemical engineering of the University of the West Indies ivites you to a short-course on: Fermentation technology - Basics of Kombucha Brewing Register now for this exciting short-course! Date: Saturday 30th January 2021 More inf
18/ 1
2021
22/1
2021
13th Global Forum for Food and Agriculture (GFFA) 2021 How to Feed the World in Times of Pandemics and Climate Change?
Hybrid Event, 18/01/2021 - 22/01/2021
Every year the Federal Ministry of Food and Agriculture (BMEL) discusses current issues and questions. With this year’s topic, the GFFA addresses two particularly important challenges to global food supply that require global cooperation. How agricultur
17/ 12
2020
FEBA Annual Forum on Food Aid and Social Inclusion
Hybrid Event, 17/12/2020
FEBA's Annual Forum on Food Aid and Social Inclusion, "European Food Banks Federation: competences and creativity to feed the future" will take place on 17 December from 11:00 to 13:00 (CET). This year's Forum will have the objective to take stock of the
15/ 12
2020
SAVE the DATE - 2021 International Year of Fruits and Vegetables (IYFV) official virtual launch!
Hybrid Event, 15/12/2020
The UN General Assembly designated 2021 the International Year of Fruits and Vegetables (IYFV). The IYFV 2021 is a unique opportunity to raise awareness on the important role of fruits and vegetables in human nutrition, food security and health and as we
14/ 12
2020
Our Basic Texts: "Raising Levels of Nutrition" FAO's contribution to Global Nutrition
Hybrid Event, 14/12/2020
At 15.00 CET - FAO was established 75 years ago as the first specialized agency of the United Nations. Hunger was rife and with the imminent potential of a rising world population the question was - can the world produce enough food to feed its populati
10/ 12
2020
9th meeting of the EU Platform on Food Losses and Food Waste - virtual event
Hybrid Event, 10/12/2020
10.00 - 17.00 (CET) - The 9th meeting of the EU Platform on Food Losses and Food Waste will be held virtually and will provide the opportunity to take stock of the assessment of progress made in implementing the Council conclusions adopted on 28 June 2016
3/ 12
2020
TALKING FOOD LOSS AND WASTE
Hybrid Event, 03/12/2020
Following the first International Day of Awareness of Food Loss and Waste in September 2020, on 3 December at 15.00 CET, FAO will host TALKING FOOD LOSS AND WASTE, a discussion on the importance of reducing food loss and waste - now and forever. The awar