Transform > Good practices
Discover inspiring examples of transformative actions that are making a positive impact on our global agrifood systems. Browse our collection of good practices and success stories, offering innovative solutions and powerful insights on alternative approaches for change.
AGRINVEST: Financial technology solutions for smallholder farmers in Uganda
16/02/2022
Since 2020, the EUR 2.2 million AgrInvest project, financed by the European Union and FAO, has been helping the Uganda Development Bank (UDB) increase its agrifood lending portfolio.
Enshrining school meals into law in Cabo Verde
20/04/2021
The small island developing state of Cabo Verde, off the west African coast, faces recurrent droughts and other environmental and socio-economic vulnerabilities. Recognizing the extent of needs, a national school feeding programme began in 1979 with the support of the United Nations World Food Programme (WFP). After more than 30 years of implementation and 100 percent of primary schools covered...
Social Protection for Fisheries and Aquaculture (SocPro4Fish)
01/01/2021
The SocPro4Fish project has has developed a global database with over 46 country profiles on the status of social protection in the fisheries sector and increased institutional capacities on extending adequate social protection coverage to key stakeholders in fisheries and social development institutions in the Latin America and Caribbean, Near East and Africa regions.
Green Cities Initiative
01/09/2020
The Initiative focuses on improving the urban environment, strengthening urban-rural linkages and the resilience of urban systems, services and populations to external shocks. Ensuring access to a healthy environment and healthy diets from sustainable agri-food systems, increasing availability of green spaces through urban and peri-urban forestry,...