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A BIBLIOGRAPHY OF FISHERIES AND AQUACULTURE
ZAMBIA
TABLE OF CONTENTS


AQUACULTURE FOR LOCAL COMMUNITY DEVELOPMENT PROGRAMME
GCP/INT/436/SWE.10

Compiled by

Irene Andersson,
Librarian

with

Raphael Mubamba,
Fisheries Research Officer


This report was prepared during the course of the project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project.

The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agriculture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimination of frontiers.

FOREWORD

ALCOM (Aquaculture for Local Community Development Programme) is and inter-regional Programme executed by FAO and funded by Sweden (SIDA). Although inter-regional in scope the activities initially focus on the countries in Southern Africa.

The main objective is to develop, test and demonstrate methods and techniques by which rural people can improve their standards of living through aquaculture. The mode of work is to address problems encountered by rural communities in pilot activities, the results of which are intended to be applied in large-scale development projects. Training is provided for counterpart staff and other key personnel categories and assistance given to Governments in formulating development projects and programmes.

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Lusaka, Zambia, 1989


Hyperlinks to non-FAO Internet sites do not imply any official endorsement of or responsibility for the opinions, ideas, data or products presented at these locations, or guarantee the validity of the information provided. The sole purpose of links to non-FAO sites is to indicate further information available on related topics.

This electronic document has been scanned using optical character recognition (OCR) software. FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.


TABLE OF CONTENTS

INTRODUCTION

ABBREVIATIONS / ACRONYMS

LIST OF REFERENCES:

Administration/institutions

Policy/Planning

Statistics

Statistical Methods

Training

Economics

Socio-economics

Nutrition

Infrastructure

Marketing

Handling and Processing Technology

Biology

Limnology/Hydrology

Environmental Effects

Fisheries General

Fisheries Production

Fishing Craft and Gear

Aquaculture

Seed/Feed

Annual Reports

Journals

Bibliographies

Author Index

Geographic Index