| CODEX ALIMENTARIUS
COMMISSION | |||
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FOOD AND AGRICULTURE |
WORLD |
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| JOINT OFFICE: Viale delle Terme di Caracalla
00100 ROME Tel.: 39 06 57051 www.codexalimentarius.net Email: [email protected] Facsimile:
39 06 5705 4593 | |||
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CX 5/95.2 | CL
2000/38-FFV | ||
| TO: |
- Codex Contact Points |
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| FROM: |
Secretary, Codex Alimentarius Commission |
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| SUBJECT: |
DISTRIBUTION OF THE REPORT OF THE NINTH SESSION OF THE CODEX COMMITTEE ON
FRESH FRUITS AND VEGETABLES (ALINORM 01/35) |
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| PART
A: | MATTERS FOR ADOPTION
BY THE 24th SESSION OF THE CODEX ALIMENTARIUS COMMISSION |
1. Draft Codex Standard for Tannia (para. 23 and Appendix II)
2. Draft Revised Codex Standard for Papaya (para. 33 and Appendix III)
3. Draft Codex Standard for Asparagus (para. 45 and Appendix IV)
4. Draft Codex Standard for Cape Gooseberry (para. 74 and Appendix V)
5. Draft Minimum Juice Content Provision in the Codex Standard for Limes (para. 61 and Appendix VI)
Governments and international organizations wishing to propose amendments or to comment on the above draft standards should do so in writing in conformity with the Guide to the Consideration of Standards at Step 8 of the Procedure for the Elaboration of Codex Standards Including Consideration of Any Statements Relating to Economic Impact (Codex Alimentarius Procedural Manual, 11th Edition, pages 26-27) to the Secretary, Codex Alimentarius Commission, BEFORE 15 MARCH 2001
Proposed Draft Standards at Step 5 of the Procedure
6. Proposed Draft Codex Standard for Cassava (para. 92 and Appendix VII). Specific comments on the inclusion of bitter varieties of cassava in the Standard and figures on international trade of these varieties are requested (paras. 82-85).
Governments and international organizations wishing to submit comments regarding the implications which the proposed draft standards or any provisions thereof may have for their economic interest should do so in writing in conformity with the Uniform Procedure for the Elaboration of Codex Standards and Related Texts (at Step 5) (Codex Alimentarius Procedural Manual, 11th Edition, pages 21-23) to the Secretary, Codex Alimentarius Commission, BEFORE 15 MARCH 2001
PART B: REQUEST FOR COMMENTS AND INFORMATION
7. Proposals for Amendments to the Priority List for the Standardization of Fresh Fruits and Vegetables (para. 112 and Appendix VIII)
Governments and international organizations wishing to submit comments on the above matter are invited to do so in writing in conformity with the Criteria for the Establishment of Work Priorities (Codex Alimentarius Procedural Manual, 11th Edition, pages. 66-67) to the Secretary, Codex Alimentarius Commission, BEFORE 31 OCTOBER 2001.
