PRODUCTION, ACCESSIBILITY AND CONSUMPTION PATTERNS OF AQUACULTURE PRODUCTS IN CHINA - JIKUN HUANG, JINTAO XU AND FANGBIN QIAO

Jikun Huang, Jintao Xu and Fangbin Qiao

Centre for Chinese Agricultural Policy
Chinese Academy of Agricultural Sciences.

1. INTRODUCTION
2. STRUCTURAL CHANGES AND THE ROLE OF AQUACULTURE IN THE ECONOMY
3. DEVELOPMENT STRATEGY AND POLICIES
4. AQUATIC PRODUCT CONSUMPTION AND TRADE
5. CONCLUSION
6. REFERENCES
7. TABLES AND FIGURES
8. APPENDIXES