Italics = additives with multiple technical effects for which all information on use has not yet been collected
|
Line |
INS No. |
Additive |
Food Cat No. |
Food Category |
Max |
Level |
Funct |
ADI |
Comments |
|
1 |
950 |
ACESULFAME POTASSIUM |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
500 |
mg/kg |
SWT |
15 |
|
|
2 |
950 |
ACESULFAME POTASSIUM |
01.3.2 |
beverage whiteners |
|
GMP |
SWT |
15 |
|
|
3 |
950 |
ACESULFAME POTASSIUM |
01.4 |
cream (plain) and the like |
|
GMP |
SWT |
15 |
|
|
4 |
950 |
ACESULFAME POTASSIUM |
01.5.1 |
milk powder and cream powder |
|
GMP |
SWT |
15 |
|
|
5 |
950 |
ACESULFAME POTASSIUM |
01.6.1 |
unripened cheese |
|
GMP |
SWT |
15 |
|
|
6 |
950 |
ACESULFAME POTASSIUM |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
1000 |
mg/kg |
SWT |
15 |
|
|
7 |
950 |
ACESULFAME POTASSIUM |
02.4 |
fat-based desserts (excluding dairy-based desserts) |
1000 |
mg/kg |
SWT |
15 |
|
|
8 |
950 |
ACESULFAME POTASSIUM |
03.0 |
edible ices, including sherbet and sorbet |
800 |
mg/kg |
SWT |
15 |
|
|
9 |
950 |
ACESULFAME POTASSIUM |
04.1.2.3 |
fruit in vinegar, oil or brine |
200 |
mg/kg |
SWT |
15 |
|
|
10 |
950 |
ACESULFAME POTASSIUM |
04.1.2.4 |
canned or bottled (pasteurized) fruit |
350 |
mg/kg |
SWT |
15 |
|
|
11 |
950 |
ACESULFAME POTASSIUM |
04.1.2.5 |
jams, jellies, marmelades |
1000 |
mg/kg |
SWT |
15 |
|
|
12 |
950 |
ACESULFAME POTASSIUM |
04.1.2.6 |
fruit-based spreads other than 4.1.2.5 (e.g.,
chutney) |
1000 |
mg/kg |
SWT |
15 |
|
|
13 |
950 |
ACESULFAME POTASSIUM |
04.1.2.7 |
candied fruit |
500 |
mg/kg |
SWT |
15 |
|
|
14 |
950 |
ACESULFAME POTASSIUM |
04.1.2.8 |
fruit preparations, including pulp and fruit
toppings |
1000 |
mg/kg |
SWT |
15 |
|
|
15 |
950 |
ACESULFAME POTASSIUM |
04.1,2.9 |
fruit-based desserts, including fruit-flavoured water-based
desserts |
1000 |
mg/kg |
SWT |
15 |
|
|
16 |
950 |
ACESULFAME POTASSIUM |
04.1.2.10 |
fermented fruit products |
1000 |
mg/kg |
SWT |
15 |
|
|
17 |
950 |
ACESULFAME POTASSIUM |
04.1.2.11 |
fruit fillings for pastries |
1000 |
mg/kg |
SWT |
15 |
|
|
18 |
950 |
ACESULFAME POTASSIUM |
04.2.2.3 |
vegetables in vinegar, oil or brine |
200 |
mg/kg |
SWT |
15 |
|
|
19 |
950 |
ACESULFAME POTASSIUM |
04.2.2.4 |
canned or bottled (pasteurized) vegetables |
350 |
mg/kg |
SWT |
15 |
|
|
20 |
950 |
ACESULFAME POTASSIUM |
04.2.2.5 |
vegetable, nut and seed purees and spreads (e.g., peanut
butter) |
2500 |
mg/kg |
SWT |
15 |
|
|
21 |
950 |
ACESULFAME POTASSIUM |
04.2.2.6 |
vegetable, nut and seed pulps and preparations other than
4.2.2.5 |
350 |
mg/kg |
SWT |
15 |
|
|
22 |
950 |
ACESULFAME POTASSIUM |
04.2.2.7 |
fermented vegetable products |
2500 |
mg/kg |
SWT |
15 |
|
|
23 |
950 |
ACESULFAME POTASSIUM |
05.1.1 |
cocoa mixes (powders and syrups) |
2500 |
mg/kg |
SWT |
15 |
|
|
24 |
950 |
ACESULFAME POTASSIUM |
05.1.2 |
cocoa-based spreads, including fillings |
2500 |
mg/kg |
SWT |
15 |
|
|
25 |
950 |
ACESULFAME POTASSIUM |
05.1.3 |
cocoa and chocolate products other than 5.1.1, 4.1.2 &
5.1.4 (e.g., milk chocolate bar, chocolate flakes) |
500 |
mg/kg |
SWT |
1 5 |
|
|
26 |
950 |
ACESULFAME POTASSIUM |
05.1.4 |
imitation chocolate, chocolate substitute products |
2500 |
mg/kg |
SWT |
15 |
|
|
27 |
950 |
ACESULFAME POTASSIUM |
05.2 |
sugar-based confectionery other than 5.1, 5.3 & 5.4,
including hard & soft candy, nougats, etc. |
3500 |
mg/kg |
SWT |
15 |
|
|
28 |
950 |
ACESULFAME POTASSIUM |
05.3 |
chewing gum |
5000 |
mg/kg |
SWT |
15 |
|
|
29 |
950 |
ACESULFAME POTASSIUM |
05.4 |
decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
500 |
mg/kg |
SWT |
15 |
|
|
30 |
950 |
ACESULFAME POTASSIUM |
06.5 |
cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
350 |
mg/kg |
SWT |
15 |
|
|
31 |
950 |
ACESULFAME POTASSIUM |
07.2 |
fine bakery wares |
1000 |
mg/kg |
SWT |
15 |
|
|
32 |
950 |
ACESULFAME POTASSIUM |
09.3 |
semi-preserved fish & fish products, including mollusks,
crustaceans & echinoderms |
200 |
mg/kg |
SWT |
15 |
|
|
33 |
950 |
ACESULFAME POTASSIUM |
09.4 |
fully preserved, incl. canned or fermented fish & fish
products, incl. mollusks, crustaceans & echinoderms |
200 |
mg/kg |
SWT |
15 |
|
|
34 |
950 |
ACESULFAME POTASSIUM |
10.4 |
egg-based desserts (e.g., custard) |
350 |
mg/kg |
SWT |
15 |
|
|
35 |
950 |
ACESULFAME POTASSIUM |
11.2 |
other sugars and syrups (e.g., brown sugar, maple
syrup) |
1000 |
mg/kg |
SWT |
15 |
|
|
36 |
950 |
ACESULFAME POTASSIUM |
11.4 |
table-top sweeteners, including those containing
high-intensity sweeteners, other than 11.1 - 11.3 |
|
GMP |
SWT |
15 |
|
|
37 |
950 |
ACESULFAME POTASSIUM |
12.3 |
vinegars |
|
GMP |
SWT |
15 |
|
|
38 |
950 |
ACESULFAME POTASSIUM |
12.4 |
mustards |
350 |
mg/kg |
SWT |
15 |
|
|
39 |
950 |
ACESULFAME POTASSIUM |
12.5 |
soups and broths |
|
GMP |
SWT |
15 |
|
|
40 |
950 |
ACESULFAME POTASSIUM |
12.6.1 |
emulsified sauces (e.g., mayonnaise, salad dressing) |
1000 |
mg/kg |
SWT |
15 |
|
|
41 |
950 |
ACESULFAME POTASSIUM |
12.6.2 |
non-emulsified sauces (e.g., ketchup, cheese sauce, cream
sauce, brown gravy) |
350 |
mg/kg |
SWT |
15 |
|
|
42 |
950 |
ACESULFAME POTASSIUM |
12.6.3 |
mixes for sauces and gravies |
350 |
mg/kg |
SWT |
15 |
|
|
43 |
950 |
ACESULFAME POTASSIUM |
12.7 |
salads (e.g., macaroni salad, potato salad) & sandwich
spreads (excluding cocoa- & nut-based spreads) |
1000 |
mg/kg |
SWT |
15 |
|
|
44 |
950 |
ACESULFAME POTASSIUM |
13.1 |
infant formulae and follow-on formulae |
|
GMP |
SWT |
15 |
|
|
45 |
950 |
ACESULFAME POTASSIUM |
13.2 |
foods for young children (weaning foods) |
|
GMP |
SWT |
15 |
|
|
46 |
950 |
ACESULFAME POTASSIUM |
13.3 |
dietetic foods intended for special medical purposes |
450 |
mg/kg |
SWT |
15 |
|
|
47 |
950 |
ACESULFAME POTASSIUM |
13.4 |
dietetic formulae for slimming purposes and weight
reduction |
450 |
mg/kg |
SWT |
15 |
|
|
48 |
950 |
ACESULFAME POTASSIUM |
13.5 |
dietetic foods other than 13.1 - 13.4 |
500 |
mg/kg |
SWT |
15 |
|
|
49 |
950 |
ACESULFAME POTASSIUM |
13.6 |
food supplements |
2000 |
mg/kg |
SWT |
15 |
|
|
50 |
950 |
ACESULFAME POTASSIUM |
14.1.2.3 |
concentrates (liquid or solid) for fruit juice |
500 |
mg/kg |
SWT |
15 |
|
|
51 |
950 |
ACESULFAME POTASSIUM |
14.1.2.4 |
concentrates (liquid or solid) for vegetable juice |
500 |
mg/kg |
SWT |
15 |
Note 1 |
|
52 |
950 |
ACESULFAME POTASSIUM |
14.1.3.1 |
canned or bottled (pasteurized) fruit nectar |
|
GMP |
SWT |
15 |
|
|
53 |
950 |
ACESULFAME POTASSIUM |
14.1.3.3 |
concentrates (liquid or solid) for fruit nectar |
500 |
mg/kg |
SWT |
15 |
Note 1 |
|
54 |
950 |
ACESULFAME POTASSIUM |
14.1.3.4 |
concentrates (liquid or solid) for vegetable nectar |
500 |
mg/kg |
SWT |
15 |
Note 1 |
|
55 |
950 |
ACESULFAME POTASSIUM |
14.1.4.1 |
carbonated water-based flavoured drinks |
600 |
mg/kg |
SWT |
15 |
|
|
56 |
950 |
ACESULFAME POTASSIUM |
14.1.4.2 |
non-carbonated water-based flavoured drinks, including punches
and ades |
600 |
mg/kg |
SWT |
15 |
|
|
57 |
950 |
ACESULFAME POTASSIUM |
14.1.4.3 |
concentrates (liquid or solid) for water-based flavoured
drinks |
|
GMP |
SWT |
15 |
|
|
58 |
950 |
ACESULFAME POTASSIUM |
14.1.5 |
coffee, coffee substitutes, tea, herbal infusions & other
hot cereal beverages, excluding cocoa |
|
GMP |
SWT |
15 |
|
|
59 |
950 |
ACESULFAME POTASSIUM |
14.2.1 |
beer and malt beverages |
350 |
mg/kg |
SWT |
15 |
|
|
60 |
950 |
ACESULFAME POTASSIUM |
14.2.2 |
cider and perry |
350 |
mg/kg |
SWT |
15 |
|
|
61 |
950 |
ACESULFAME POTASSIUM |
14.2.3 |
wines |
|
GMP |
SWT |
15 |
|
|
62 |
950 |
ACESULFAME POTASSIUM |
14.2.4 |
fruit wine |
|
GMP |
SWT |
15 |
|
|
63 |
950 |
ACESULFAME POTASSIUM |
14.2.5 |
mead |
|
GMP |
SWT |
15 |
|
|
64 |
950 |
ACESULFAME POTASSIUM |
14.2.6 |
spirituous beverages |
|
GMP |
SWT |
15 |
|
|
65 |
950 |
ACESULFAME POTASSIUM |
14.3 |
other alcoholic beverages (e.g., beer, wine, or spirit
coolers, etc.) |
|
GMP |
SWT |
15 |
|
|
66 |
950 |
ACESULFAME POTASSIUM |
15.0 |
ready-to-eat savouries |
350 |
mg/kg |
SWT |
15 |
|
|
67 |
956 |
ALITAME |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
68 |
956 |
ALITAME |
01.2 |
fermented milk and renneted milk products (plain), excluding
drinks |
60 |
mg/kg |
SWT |
1 |
Note 2 |
|
69 |
956 |
ALITAME |
01.4 |
cream (plain) and the like |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
70 |
956 |
ALITAME |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
71 |
956 |
ALITAME |
03.0 |
edible ices, including sherbet and sorbet |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
72 |
956 |
ALITAME |
04.1.2.5 |
jams, jellies, marmelades |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
73 |
956 |
ALITAME |
05.0 |
confectionery |
300 |
mg/kg |
SWT |
1 |
Note 2 |
|
74 |
956 |
ALITAME |
07.0 |
bakery wares |
200 |
mg/kg |
SWT |
1 |
Note 2 |
|
75 |
956 |
ALITAME |
12.2 |
herbs, spices, seasonings (including salt substitutes) and
condiments |
100 |
mg/kg |
SWT |
1 |
Note 2 |
|
76 |
956 |
ALITAME |
12.5 |
soups and broths |
40 |
mg/kg |
SWT |
1 |
Note 2 |
|
77 |
956 |
ALITAME |
13.5 |
dietetic foods other than 13.1-13.4 |
300 |
mg/kg |
SWT |
1 |
Note 2 |
|
78 |
956 |
ALITAME |
14.0 |
beverages, excluding dairy products |
40 |
mg/kg |
SWT |
1 |
Note 2 |
|
79 |
951 |
ASPARTAME |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
600 |
mg/kg |
SWT |
40 |
Note 3 |
|
80 |
951 |
ASPARTAME |
01.2.1.2 |
fermented milks heat-treated after fermentation |
|
GMP |
SWT |
40 |
Note 3 |
|
81 |
951 |
ASPARTAME |
01.3.2 |
beverage whiteners |
|
GMP |
SWT |
40 |
Note 3 |
|
82 |
951 |
ASPARTAME |
01.4.2 |
sterilized, UHT, whipping or whipped and reduced fat
creams |
|
GMP |
SWT |
40 |
Note 3 |
|
83 |
951 |
ASPARTAME |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
84 |
951 |
ASPARTAME |
02.3 |
fat emulsions other than 2.2, including mixed and/or flavoured
products based on fat emulsions |
|
GMP |
SWT |
40 |
Note 3 |
|
85 |
951 |
ASPARTAME |
02.4 |
fat-based desserts (excluding dairy-based desserts) |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
86 |
951 |
ASPARTAME |
03.0 |
edible ices, including sherbet and sorbet |
800 |
mg/kg |
SWT |
40 |
Note 3 |
|
87 |
951 |
ASPARTAME |
04.1.2.1 |
frozen fruit |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
88 |
951 |
ASPARTAME |
04.1.2.3 |
fruit in vinegar, oil or brine |
300 |
mg/kg |
SWT |
40 |
Note 3 |
|
89 |
951 |
ASPARTAME |
04.1.2.4 |
canned or bottled (pasteurized) fruit |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
90 |
951 |
ASPARTAME |
04.1.2.5 |
jams, jellies, marmelades |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
91 |
951 |
ASPARTAME |
04.1.2.6 |
fruit-based spreads other than 4.1.2.5 (e.g.,
chutney) |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
92 |
951 |
ASPARTAME |
04.1.2.7 |
candied fruit |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
93 |
951 |
ASPARTAME |
04.1.2.8 |
fruit preparations, including pulp and fruit
toppings |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
94 |
951 |
ASPARTAME |
04.1.2.9 |
fruit-based desserts, including fruit-flavoured water-based
desserts |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
95 |
951 |
ASPARTAME |
04.1.2.11 |
fruit fillings for pastries |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
96 |
951 |
ASPARTAME |
04.2.2.3 |
vegetables in vinegar, oil or brine |
300 |
mg/kg |
SWT |
40 |
Note 3 |
|
97 |
951 |
ASPARTAME |
04.2.2.5 |
vegetable, nut and seed purees and spreads (e.g., peanut
butter) |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
98 |
951 |
ASPARTAME |
04.2.2.6 |
vegetable, nut and seed pulps and preparations other than
4.2.2.5 |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
99 |
951 |
ASPARTAME |
05.1.1 |
cocoa mixes (powders and syrups) |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
100 |
951 |
ASPARTAME |
05.1.2 |
cocoa-based spreads, including fillings |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
101 |
951 |
ASPARTAME |
05.1.3 |
cocoa and chocolate products other than 5.1.1, 5.1.2 &
5.1.4 (e.g., milk chocolate bar, chocolate flakes) |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
102 |
951 |
ASPARTAME |
05.1.4 |
imitation chocolate, chocolate substitute products |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
103 |
951 |
ASPARTAME |
05.2 |
sugar-based confectionery other than 5.1, 5.3 & 5.4,
including hard & soft candy, nougats, etc. |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
104 |
951 |
ASPARTAME |
05.3 |
chewing gum |
10000 |
mg/kg |
SWT |
40 |
Note 3 |
|
105 |
951 |
ASPARTAME |
05.4 |
decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
106 |
951 |
ASPARTAME |
06.3 |
breakfast cereals, including rolled oats |
5000 |
mg/kg |
SWT |
40 |
Note 3 |
|
107 |
951 |
ASPARTAME |
06.5 |
cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
108 |
951 |
ASPARTAME |
07.2 |
fine bakery wares |
5000 |
mg/kg |
SWT |
40 |
Note 3 |
|
109 |
951 |
ASPARTAME |
09.3 |
semi-preserved fish & fish products, including mollusks,
crustaceans & echinoderms |
300 |
mg/kg |
SWT |
40 |
Note 3 |
|
110 |
951 |
ASPARTAME |
09.4 |
fully preserved, incl. canned or fermented fish & fish
products, incl. mollusks, crustaceans & echinoderms |
300 |
mg/kg |
SWT |
40 |
Note 3 |
|
111 |
951 |
ASPARTAME |
10.4 |
egg-based desserts (e.g., custard) |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
112 |
951 |
ASPARTAME |
11.2 |
other sugars and syrups (e.g., brown sugar, maple
syrup) |
3000 |
mg/kg |
SWT |
40 |
Note 3 |
|
113 |
951 |
ASPARTAME |
11.4 |
table-top sweeteners, including those containing
high-intensity sweeteners, other than 11.1 -11.3 |
|
GMP |
SWT |
40 |
Note 3 |
|
114 |
951 |
ASPARTAME |
12.2 |
herbs, spices, seasonings (including salt substitutes) and
condiments |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
115 |
951 |
ASPARTAME |
12.4 |
mustards |
350 |
mg/kg |
SWT |
40 |
Note 3 |
|
116 |
951 |
ASPARTAME |
12.6.1 |
emulsified sauces (e.g., mayonnaise, salad dressing) |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
117 |
951 |
ASPARTAME |
12.6.2 |
non-emulsified sauces (e.g., ketchup, cheese sauce, cream
sauce, brown gravy) |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
118 |
951 |
ASPARTAME |
12.6.3 |
mixes for sauces and gravies |
350 |
mg/kg |
SWT |
40 |
Note 3 |
|
119 |
951 |
ASPARTAME |
12.7 |
salads (e.g., macaroni salad, potato salad) & sandwich
spreads (excluding cocoa- & nut-based spreads) |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
120 |
951 |
ASPARTAME |
13.1 |
infant formulae and follow-on formulae |
|
GMP |
SWT |
40 |
Note 3 |
|
121 |
951 |
ASPARTAME |
13.2 |
foods for young children (weaning foods) |
|
GMP |
SWT |
40 |
Note 3 |
|
122 |
951 |
ASPARTAME |
13.3 |
dietetic foods intended for special medical purposes |
750 |
mg/kg |
SWT |
40 |
Note 3 |
|
123 |
951 |
ASPARTAME |
13.4 |
dietetic formulae for slimming purposes and weight
reduction |
800 |
mg/kg |
SWT |
40 |
Note 3 |
|
124 |
951 |
ASPARTAME |
13.5 |
dietetic foods other than 13.1 - 13.4 |
2000 |
mg/kg |
SWT |
40 |
Note 3 |
|
125 |
951 |
ASPARTAME |
13.6 |
food supplements |
5500 |
mg/kg |
SWT |
40 |
Note 3 |
|
126 |
951 |
ASPARTAME |
14.1.2.3 |
concentrates (liquid or solid) for fruit juice |
1000 |
mg/kg |
SWT |
40 |
Notes 1 & 3 |
|
127 |
951 |
ASPARTAME |
14.1.2.4 |
concentrates (liquid or solid) for vegetable juice |
1000 |
mg/kg |
SWT |
40 |
Notes 1 & 3 |
|
128 |
951 |
ASPARTAME |
14.1.3.3 |
concentrates (liquid or solid) for fruit nectar |
1000 |
mg/kg |
SWT |
40 |
Notes 1 & 3 |
|
129 |
951 |
ASPARTAME |
14.1.3.4 |
concentrates (liquid or solid) for vegetable nectar |
1000 |
mg/kg |
SWT |
40 |
Notes 1 & 3 |
|
130 |
951 |
ASPARTAME |
14.1.4 |
water-based flavoured drinks, including "sport" or
"electrolyte" drinks |
1000 |
mg/kg |
SWT |
40 |
Note 3 |
|
131 |
951 |
ASPARTAME |
14.1.5 |
coffee, coffee substitutes, tea, herbal infusions & other
hot cereal beverages, excluding cocoa |
|
GMP |
SWT |
40 |
Note 3 |
|
132 |
951 |
ASPARTAME |
14.2.1 |
beer and malt beverages |
600 |
mg/kg |
SWT |
40 |
Note 3 |
|
133 |
951 |
ASPARTAME |
14.2.2 |
cider and perry |
600 |
mg/kg |
SWT |
40 |
Note 3 |
|
134 |
951 |
ASPARTAME |
14.2.3 |
wines |
|
GMP |
SWT |
40 |
Note 3 |
|
135 |
951 |
ASPARTAME |
15.0 |
ready-to-eat savouries |
500 |
mg/kg |
SWT |
40 |
Note 3 |
|
136 |
952 |
CYCLAMATES |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
400 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
137 |
952 |
CYCLAMATES |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
138 |
952 |
CYCLAMATES |
02.4 |
fat-based desserts (excluding dairy-based desserts) |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
139 |
952 |
CYCLAMATES |
03.0 |
edible ices, including sherbet and sorbet |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
140 |
952 |
CYCLAMATES |
04.1.2.4 |
canned or bottled (pasteurized) fruit |
1000 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
141 |
952 |
CYCLAMATES |
04.1.2.5 |
jams, jellies, marmelades |
1000 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
142 |
952 |
CYCLAMATES |
04.1.2.6 |
fruit-based spreads other than 4.1.2.5 (e.g.,
chutney) |
2000 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
143 |
952 |
CYCLAMATES |
04.1.2.7 |
candied fruit |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
144 |
952 |
CYCLAMATES |
04.1.2.8 |
fruit preparations, including pulp and fruit
toppings |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
145 |
952 |
CYCLAMATES |
04.1.2.9 |
fruit-based desserts, including fruit-flavoured water-based
desserts |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
146 |
952 |
CYCLAMATES |
04.2.2.6 |
vegetable, nut and seed pulps and preparations other than
4.2.2.5 |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
147 |
952 |
CYCLAMATES |
05.1 |
cocoa products and chocolate products, including imitations
& chocolate substitutes |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
148 |
952 |
CYCLAMATES |
05.2 |
sugar-based confectionery other than 5.1, 5.3 & 5.4,
including hard & soft candy, nougats, etc. |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
149 |
952 |
CYCLAMATES |
05.3 |
chewing gum |
3000 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
150 |
952 |
CYCLAMATES |
05.4 |
decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
151 |
952 |
CYCLAMATES |
06.5 |
cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
152 |
952 |
CYCLAMATES |
07.2.1 |
cakes, cookies and pies (e.g., fruit-filled or custard
types) |
1600 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
153 |
952 |
CYCLAMATES |
07.2.2 |
other fine bakery products (e.g., doughnuts, sweet rolls,
scones & muffins) |
2000 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
154 |
952 |
CYCLAMATES |
07.2.3 |
mixes for fine bakery wares (e.g., cakes, pancakes) |
1600 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
155 |
952 |
CYCLAMATES |
10.4 |
egg-based desserts (e.g., custard) |
250 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
156 |
952 |
CYCLAMATES |
11.4 |
table-top sweeteners, including those containing
high-intensity sweeteners, other than 11.1 - 11.3 |
|
GMP |
SWT |
11 |
Notes 4 & 5 |
|
157 |
952 |
CYCLAMATES |
12.6.1 |
emulsified sauces (e.g., mayonnaise, salad dressing) |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
158 |
952 |
CYCLAMATES |
12.7 |
salads (e.g., macaroni salad, potato salad) & sandwich
spreads (excluding cocoa- & nut-based spreads), |
500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
159 |
952 |
CYCLAMATES |
13.3 |
dietetic foods intended for special medical purposes |
1300 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
160 |
952 |
CYCLAMATES |
13.4 |
dietetic formulae for slimming purposes and weight
reduction |
1300 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
161 |
952 |
CYCLAMATES |
13.5 |
dietetic foods other than 13.1 - 13.4 |
1300 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
162 |
952 |
CYCLAMATES |
14.1.4.1 |
carbonated water-based flavoured drinks |
1500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
163 |
952 |
CYCLAMATES |
14.1.4.2 |
non-carbonated water-based flavoured drinks, including punches
and ades |
1500 |
mg/kg |
SWT |
11 |
Notes 4 & 5 |
|
164 |
954 |
SACCHARIN |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
400 |
mg/kg |
SWT |
5 |
Notes 6 & 7 |
|
165 |
954 |
SACCHARIN |
01.6.1 |
unripened cheese |
15 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
166 |
954 |
SACCHARIN |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
167 |
954 |
SACCHARIN |
02.4 |
fat-based desserts (excluding dairy-based desserts) |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
168 |
954 |
SACCHARIN |
03.0 |
edible ices, including sherbet and sorbet |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
169 |
954 |
SACCHARIN |
04.1.2.3 |
fruit in vinegar, oil or brine |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
170 |
954 |
SACCHARIN |
04.1.2.4 |
canned or bottled (pasteurized) fruit |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
171 |
954 |
SACCHARIN |
04.1.2.5 |
jams, jellies, marmelades |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
172 |
954 |
SACCHARIN |
04.1.2.6 |
fruit-based spreads other than 4.1.2.5 (e.g.,
chutney) |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
173 |
954 |
SACCHARIN |
04.1.2.7 |
candied fruit |
500 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
174 |
954 |
SACCHARIN |
04.1.2.8 |
fruit preparations, including pulp and fruit
toppings |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
175 |
954 |
SACCHARIN |
04.1.2.9 |
fruit-based desserts, including fruit-flavoured water-based
desserts |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
176 |
954 |
SACCHARIN |
04.2.2.3 |
vegetables in vinegar, oil or brine |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
177 |
954 |
SACCHARIN |
04.2.2.6 |
vegetable, nut and seed pulps and preparations other than
4.2.2.5 |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
178 |
954 |
SACCHARIN |
05.1 |
cocoa products and chocolate products, including imitations
& chocolate substitutes |
500 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
179 |
954 |
SACCHARIN |
05.2 |
sugar-based confectionery other than 5.1, 5.3 & 5.4,
including hard & soft candy, nougats, etc. |
800 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
180 |
954 |
SACCHARIN |
05.3 |
chewing gum |
3000 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
181 |
954 |
SACCHARIN |
05.4 |
decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
500 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
182 |
954 |
SACCHARIN |
06.5 |
cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
183 |
954 |
SACCHARIN |
07.1.3 |
other ordinary bakery products (e.g., bagels, pita, English
muffins) |
15 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
184 |
954 |
SACCHARIN |
07.2 |
fine bakery wares |
2000 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
185 |
954 |
SACCHARIN |
08.2.1.1 |
meat, poultry & game products in whole pieces/cuts,
non-heat treated, cured (incl. salted) |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
186 |
954 |
SACCHARIN |
09.3 |
semi-preserved fish & fish products, including mollusks,
crustaceans & echinoderms |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
187 |
954 |
SACCHARIN |
09.4 |
fully preserved, incl. canned or fermented fish & fish
products, incl. mollusks, crustaceans & echinoderms |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
188 |
954 |
SACCHARIN |
10.4 |
egg-based desserts (e.g., custard) |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
189 |
954 |
SACCHARIN |
11.4 |
table-top sweeteners, including those containing
high-intensity sweeteners, other than 11.1 - 11.3 |
4545 |
mg/kg |
SWT |
5 |
Notes 6 & 7 |
|
190 |
954 |
SACCHARIN |
12.4 |
mustards |
320 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
191 |
954 |
SACCHARIN |
12.6.1 |
emulsified sauces (e.g., mayonnaise, salad dressing) |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
192 |
954 |
SACCHARIN |
12.6.2 |
non-emulsified sauces (e.g., ketchup, cheese sauce, cream
sauce, brown gravy) |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
193 |
954 |
SACCHARIN |
12.6.3 |
mixes for sauces and gravies |
160 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
194 |
954 |
SACCHARIN |
12.7 |
salads (e.g., macaroni salad, potato salad) & sandwich
spreads (excluding cocoa- & nut-based spreads) |
200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
195 |
954 |
SACCHARIN |
13.3 |
dietetic foods intended for special medical purposes |
300 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
196 |
954 |
SACCHARIN |
13.4 |
dietetic formulae for slimming purposes and weight
reduction |
300 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
197 |
954 |
SACCHARIN |
13.5 |
dietetic foods other than 13.1-13.4 |
500 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
198 |
954 |
SACCHARIN |
13.6 |
food supplements |
1200 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
199 |
954 |
SACCHARIN |
14.1.4.1 |
carbonated water-based flavoured drinks |
406 |
mg/kg |
SWT |
5 |
Notes 6 & 7 |
|
200 |
954 |
SACCHARIN |
14.1.4.2 |
non-carbonated water-based flavoured drinks, including punches
and ades |
406 |
mg/kg |
SWT |
5 |
Notes 6 & 7 |
|
201 |
954 |
SACCHARIN |
14.1.4.3 |
concentrates (liquid or solid) for water-based flavoured
drinks |
2000 |
mg/kg |
SWT |
5 |
Notes 6 & 7 |
|
202 |
954 |
SACCHARIN |
14.2.1 |
beer and malt beverages |
80 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
203 |
954 |
SACCHARIN |
14.2.2 |
cider and perry |
80 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
204 |
954 |
SACCHARIN |
15.0 |
ready-to-eat savouries |
100 |
mg/kg |
SWT |
5 |
Notes 5 & 7 |
|
205 |
955 |
SUCRALOSE |
01.1.2 |
dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog) |
300 |
mg/kg |
SWT |
15 |
|
|
206 |
955 |
SUCRALOSE |
01.2.1.2 |
fermented milks heat-treated after fermentation |
250 |
mg/kg |
SWT |
15 |
|
|
207 |
955 |
SUCRALOSE |
01.7 |
dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
400 |
mg/kg |
SWT |
15 |
|
|
208 |
955 |
SUCRALOSE |
02.4 |
fat-based desserts (excluding dairy-based desserts) |
250 |
mg/kg |
SWT |
15 |
|
|
209 |
955 |
SUCRALOSE |
03.0 |
edible ices, including sherbet and sorbet |
400 |
mg/kg |
SWT |
15 |
|
|
210 |
955 |
SUCRALOSE |
04.1.2.1 |
frozen fruit |
150 |
mg/kg |
SWT |
15 |
|
|
211 |
955 |
SUCRALOSE |
04.1.2.2 |
dried fruit |
150 |
mg/kg |
SWT |
15 |
|
|
212 |
955 |
SUCRALOSE |
04.1.2.3 |
fruit in vinegar, oil or brine |
450 |
mg/kg |
SWT |
15 |
|
|
213 |
955 |
SUCRALOSE |
04.1.2.4 |
canned or bottled (pasteurized) fruit |
450 |
mg/kg |
SWT |
15 |
|
|
214 |
955 |
SUCRALOSE |
04.1.2.5 |
jams, jellies, marmelades |
450 |
mg/kg |
SWT |
15 |
|
|
215 |
955 |
SUCRALOSE |
04.1.2.6 |
fruit-based spreads other than 4.1.2.5 (e.g.,
chutney) |
800 |
mg/kg |
SWT |
15 |
|
|
216 |
955 |
SUCRALOSE |
04.1.2.7 |
candied fruit |
800 |
mg/kg |
SWT |
15 |
|
|
217 |
955 |
SUCRALOSE |
04.1.2.8 |
fruit preparations, including pulp and fruit
toppings |
450 |
mg/kg |
SWT |
15 |
|
|
218 |
955 |
SUCRALOSE |
04.1.2.9 |
fruit-based desserts, including fruit-flavoured water-based
desserts |
1250 |
mg/kg |
SWT |
15 |
|
|
219 |
955 |
SUCRALOSE |
04.1.2.10 |
fermented fruit products |
150 |
mg/kg |
SWT |
15 |
|
|
220 |
955 |
SUCRALOSE |
04.1.2.11 |
fruit fillings for pastries |
250 |
mg/kg |
SWT |
15 |
|
|
221 |
955 |
SUCRALOSE |
04.1.2.12 |
cooked or fried fruit |
150 |
mg/kg |
SWT |
15 |
|
|
222 |
955 |
SUCRALOSE |
04.2.2.1 |
frozen vegetables |
150 |
mg/kg |
SWT |
15 |
|
|
223 |
955 |
SUCRALOSE |
04.2.2.2 |
dried vegetables |
150 |
mg/kg |
SWT |
15 |
|
|
224 |
955 |
SUCRALOSE |
04.2.2.3 |
vegetables in vinegar, oil or brine |
450 |
mg/kg |
SWT |
15 |
|
|
225 |
955 |
SUCRALOSE |
04.2.2.4 |
canned or bottled (pasteurized) vegetables |
150 |
mg/kg |
SWT |
15 |
|
|
226 |
955 |
SUCRALOSE |
04.2.2.5 |
vegetable, nut and seed purees and spreads (e.g., peanut
butter) |
1500 |
mg/kg |
SWT |
15 |
|
|
227 |
955 |
SUCRALOSE |
04.2.2.6 |
vegetable, nut and seed pulps and preparations other than
4.2.2.5 |
500 |
mg/kg |
SWT |
15 |
|
|
228 |
955 |
SUCRALOSE |
04.2.2.7 |
fermented vegetable products |
150 |
mg/kg |
SWT |
15 |
|
|
229 |
955 |
SUCRALOSE |
04.2.2.8 |
cooked or fried vegetables |
150 |
mg/kg |
SWT |
15 |
|
|
230 |
955 |
SUCRALOSE |
05.1 |
cocoa products and chocolate products, including imitations
& chocolate substitutes |
1500 |
mg/kg |
SWT |
15 |
|
|
231 |
955 |
SUCRALOSE |
05.2 |
sugar-based confectionery other than 5.1, 5.3 & 5.4,
including hard & soft candy, nougats, etc. |
1500 |
mg/kg |
SWT |
15 |
|
|
232 |
955 |
SUCRALOSE |
05.3 |
chewing gum |
5000 |
mg/kg |
SWT |
15 |
|
|
233 |
955 |
SUCRALOSE |
05.4 |
decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
1000 |
mg/kg |
SWT |
15 |
|
|
234 |
955 |
SUCRALOSE |
06.3 |
breakfast cereals, including rolled oats |
1000 |
mg/kg |
SWT |
15 |
|
|
235 |
955 |
SUCRALOSE |
06.5 |
cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
1250 |
mg/kg |
SWT |
15 |
|
|
236 |
955 |
SUCRALOSE |
07.1 |
bread and ordinary bakery wares |
750 |
mg/kg |
SWT |
15 |
|
|
237 |
955 |
SUCRALOSE |
07.2.1 |
cakes, cookies and pies (e.g., fruit-filled or custard
types) |
750 |
mg/kg |
SWT |
15 |
|
|
238 |
955 |
SUCRALOSE |
07.2.2 |
other fine bakery products (e.g., doughnuts, sweet rolls,
scones & muffins) |
800 |
mg/kg |
SWT |
15 |
|
|
239 |
955 |
SUCRALOSE |
07.2.3 |
mixes for fine bakery wares (e.g., cakes, pancakes) |
700 |
mg/kg |
SWT |
15 |
|
|
240 |
955 |
SUCRALOSE |
09.3.1 |
fish & fish products, including mollusks, crustaceans
& echinoderms, marinated and/or in jelly |
450 |
mg/kg |
SWT |
15 |
|
|
241 |
955 |
SUCRALOSE |
09.3.2 |
fish & fish products, including mollusks, crustaceans
& echinoderms, pickled and/or in brine |
450 |
mg/kg |
SWT |
15 |
|
|
242 |
955 |
SUCRALOSE |
10.4 |
egg-based desserts (e.g., custard) |
250 |
mg/kg |
SWT |
15 |
|
|
243 |
955 |
SUCRALOSE |
11.2 |
other sugars and syrups (e.g., brown sugar, maple
syrup) |
1500 |
mg/kg |
SWT |
15 |
|
|
244 |
955 |
SUCRALOSE |
11.4 |
table-top sweeteners, including those containing
high-intensity sweeteners, other than 11.1 - 11.3 |
|
GMP |
SWT |
15 |
|
|
245 |
955 |
SUCRALOSE |
12.2 |
herbs, spices, seasonings (including salt substitutes) and
condiments |
400 |
mg/kg |
SWT |
15 |
|
|
246 |
955 |
SUCRALOSE |
12.4 |
mustards |
400 |
mg/kg |
SWT |
15 |
|
|
247 |
955 |
SUCRALOSE |
12.5 |
soups and broths |
1250 |
mg/kg |
SWT |
15 |
|
|
248 |
955 |
SUCRALOSE |
12.6.1 |
emulsified sauces (e.g., mayonnaise, salad dressing) |
1250 |
mg/kg |
SWT |
15 |
|
|
249 |
955 |
SUCRALOSE |
12.6.2 |
non-emulsified sauces (e.g., ketchup, cheese sauce, cream
sauce, brown gravy) |
1250 |
mg/kg |
SWT |
15 |
|
|
250 |
955 |
SUCRALOSE |
12.6.3 |
mixes for sauces and gravies |
450 |
mg/kg |
SWT |
15 |
|
|
251 |
955 |
SUCRALOSE |
12.7 |
salads (e.g., macaroni salad, potato salad) & sandwich
spreads (excluding cocoa- & nut-based spreads) |
1250 |
mg/kg |
SWT |
15 |
|
|
252 |
955 |
SUCRALOSE |
13.3 |
dietetic foods intended for special medical purposes |
400 |
mg/kg |
SWT |
15 |
|
|
253 |
955 |
SUCRALOSE |
13.4 |
dietetic formulae for slimming purposes and weight
reduction |
1250 |
mg/kg |
SWT |
15 |
|
|
254 |
955 |
SUCRALOSE |
13.5 |
dietetic foods other than 13.1-13.4 |
800 |
mg/kg |
SWT |
15 |
|
|
255 |
955 |
SUCRALOSE |
14.1.2.1 |
canned or bottled (pasteurized) fruit juice |
250 |
mg/kg |
SWT |
15 |
|
|
256 |
955 |
SUCRALOSE |
14.1.2.2 |
canned or bottled (pasteurized) vegetable juice |
250 |
mg/kg |
SWT |
15 |
|
|
257 |
955 |
SUCRALOSE |
14.1.2.3 |
concentrates (liquid or solid) for fruit juice |
1250 |
mg/kg |
SWT |
15 |
|
|
258 |
955 |
SUCRALOSE |
14.1.2.4 |
concentrates (liquid or solid) for vegetable juice |
1250 |
mg/kg |
SWT |
15 |
|
|
259 |
955 |
SUCRALOSE |
14.1.3.1 |
canned or bottled (pasteurized) fruit nectar |
250 |
mg/kg |
SWT |
15 |
|
|
260 |
955 |
SUCRALOSE |
14.1.3.3 |
concentrates (liquid or solid) for fruit nectar |
1250 |
mg/kg |
SWT |
15 |
|
|
261 |
955 |
SUCRALOSE |
14.1.3.4 |
concentrates (liquid or solid) for vegetable nectar |
1250 |
mg/kg |
SWT |
15 |
|
|
262 |
955 |
SUCRALOSE |
14.1.4.1 |
carbonated water-based flavoured drinks |
600 |
mg/kg |
SWT |
15 |
|
|
263 |
955 |
SUCRALOSE |
14.1.4.2 |
non-carbonated water-based flavoured drinks, including punches
and ades |
600 |
mg/kg |
SWT |
15 |
|
|
264 |
955 |
SUCRALOSE |
14.1.4.3 |
concentrates (liquid or solid) for water-based flavoured
drinks |
1250 |
mg/kg |
SWT |
15 |
|
|
265 |
955 |
SUCRALOSE |
14.1.5 |
coffee, coffee substitutes, tea, herbal infusions & other
hot cereal beverages, excluding cocoa |
250 |
mg/kg |
SWT |
15 |
|
|
266 |
955 |
SUCRALOSE |
14.2.1 |
beer and malt beverages |
250 |
mg/kg |
SWT |
15 |
|
|
267 |
955 |
SUCRALOSE |
14.2.2 |
cider and perry |
250 |
mg/kg |
SWT |
15 |
|
|
268 |
955 |
SUCRALOSE |
14.2.3 |
fortified wine and liquor wine |
700 |
mg/kg |
SWT |
15 |
|
|
269 |
955 |
SUCRALOSE |
14.2.4 |
fruit wine |
700 |
mg/kg |
SWT |
15 |
|
|
270 |
955 |
SUCRALOSE |
14.2.5 |
mead |
700 |
mg/kg |
SWT |
15 |
|
|
271 |
955 |
SUCRALOSE |
14.2.6 |
spirituous beverages |
700 |
mg/kg |
SWT |
15 |
|
|
272 |
955 |
SUCRALOSE |
14.3 |
other alcoholic beverages (e.g., beer, wine, or spirit
coolers, etc.) |
700 |
mg/kg |
SWT |
15 |
|
|
273 |
955 |
SUCRALOSE |
15.1 |
snacks - potato, cereal, flour or starch based (from roots
& tubers, pulses & legumes) |
1000 |
mg/kg |
SWT |
15 |
|
|
274 |
955 |
SUCRALOSE |
15.2 |
processed nuts, including coated nuts and nut mixtures (with,
e.g., dried fruit) |
300 |
mg/kg |
SWT |
15 |
|
