Area:
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1 850 sq.km
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Climate:
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No dry months, most rainfall in November-July; tropical cyclones
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Population:
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1.15 million (1999 estimate); G.N.P. per caput: US$ 3 800 (1997)
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Specific characteristics of the country:
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Cereal consumption covered almost entirely by imports
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Logistics:
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Inadequate port handling capacity; road system good
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Major foodcrops:
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Vegetables
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Marketing year:
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January/December
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Share of cereals in total calorie intake:
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48 percent
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The bulk of the cultivated area is normally devoted to sugar cane and most of the remainder to fruits and vegetables. As a consequence, the country is virtually dependent on imports to meet its cereal needs. Cereal import requirements estimated at 248 000 tonnes, will continue to be met through commercial channels.
Wheat | Rice | Coarse grains | Total | |
Normal Production | - | - | 2 | 2 |
Normal Imports | 72 | 75 | 25 | 172 |
of which: Structural food aid | 5 | 1 | - | 6 |
2000 Domestic Availability | - | - | 2 | 2 |
1999 Production (rice in paddy terms) | - | - | 2 | 2 |
1999 Production (rice in milled terms) | - | - | 2 | 2 |
Possible stock drawdown | - | - | - | - |
2000 Utilization | 150 | 78 | 22 | 250 |
Food Use | 104 | 78 | 2 | 184 |
of which: local purchase requirement | - | - | - | - |
Non-food use | 6 | - | 20 | 26 |
Exports or Re-exports | 40 | - | - | 40 |
Possible stock build up | - | - | - | - |
2000 Import Requirement | 150 | 78 | 20 | 248 |
Anticipated commercial imports | 150 | 78 | 20 | 248 |
Food aid needs | - | - | - | - |
Current Aid Position | ||||
Food aid pledges | - | - | - | - |
of which: Delivered | - | - | - | - |
Donor-financed purchases | - | - | - | - |
of which: for local use | - | - | - | - |
for export | - | - | - | - |
Estimated Per Caput Consumption (kg/year) | 90 | 68 | 2 | 160 |
Indexes | ||||
1999 production as % of normal: | 100 | |||
2000 import requirement as % of normal: | 144 | |||
2000 food aid requirement as % of normal: | - |