FAO/GIEWS: Africa Report No.2, August 2000 BENIN 2

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BENIN

Area:
111 000 sq.km
Climate:
Tropical wet-dry; two rainy seasons in south (Mar.-Jul. and Oct.) and one in north (May-Oct.)
Population:
5.74 million (2000 estimate); G.N.P. per caput US$ 380 (1998)
Specific characteristics of the country:
Low-income food-deficit country; coastal country
Logistics:
Ports, roads, rail adequate; gateway to Niger
Major foodcrops:
Roots and tubers, maize
Marketing year:
January/December; Lean season: April-June
Share of cereals in total calorie intake:
37 percent


CURRENT SITUATION


The first rains started in mid-March in the south, allowing planting of the first maize crop. Rains covered the entire country in late April. Rainfall was above average during the last dekad of May, benefiting planting and emergence of millet and sorghum crops in the north.

Rains decreased in early June but were abundant and widespread in late May and early June, providing good growing conditions for crops.

Following a well above-average cereal harvest in 1999, estimated at 927 000 tonnes (including paddy), the overall food supply situation is satisfactory. Cereal imports, for domestic use and re-exports, during the 2000 marketing year are estimated at 145 000 tonnes and food aid requirements at 10 000 tonnes.


CEREAL SUPPLY/DEMAND BALANCE FOR THE 2000 MARKETING YEAR (in thousand tonnes)


  Wheat Rice Coarse grains Total
Previous five years average production - 19 718 737
Previous five years average imports 51 138 5 194
2000 Domestic Availability - 27 891 917
1999 Production (rice in paddy terms) - 37 891 927
1999 Production (rice in milled terms) - 22 891 912
Possible stock drawdown - 5 - 5
2000 Utilization 60 112 891 1 062
Food Use 49 81 572 701
of which: local purchase requirement - - - -
Non-food use 1 6 219 226
Exports or Re-exports 5 25 55 85
Possible stock build up 5 - 45 50
2000 Import Requirement 60 85 - 145 1/
Anticipated commercial imports 55 80 - 135
Food aid needs 5 5 - 10
Current Aid Position        
Food aid pledges 1 4 2 6
of which: Delivered 0 4 1 5
Donor-financed purchases - - - -
of which: for local use - - - -
for export - - - -
Estimated Per Caput Consumption (kg/Year) 9 14 100 122
Indexes        
2000 production as % of average:       126
2000 import requirement as % of average:       75

1/ Includes 25 000 tonnes of re-exports of rice and 5 000 tonnes of wheat.


FAO/GIEWS - August 2000

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