Summary status of work

SUBJECT MATTER

STEP

ACTION BY:

DOCUMENT REFERENCE
(ALINORM 01/30A)

Draft Guidelines for Generic Official Certificate Formats and the Production and Issuance of Certificates

8

24^th CAC

Paras. 4 - 30 and Appendix II

Proposed Draft Guidelines on the Judgement of Equivalence of Sanitary Measures Associated with Food Inspection and Certification Systems

5/8

24^th CAC

Paras. 70 - 92 and Appendix III

Proposed Draft Guidelines for Food Import Control Systems

5

24^th CAC
Governments
10^th CCFICS

Paras. 31 - 56 and Appendix IV

Proposed Draft Guidelines for the Utilization and Promotion of Quality Assurance Systems to Meet Requirements in Relation to Food

2/3

Drafting Group
Governments
10^th CCFICS

Paras. 57 - 69

Proposed Draft Guidelines on the Judgement of Equivalence of Technical Regulations Associated with Food Inspection and Certification Systems

2/3

Drafting Group
Governments
10^th CCFICS

Paras. 93 - 100

Proposed Draft Revision to the Codex Guidelines for the Exchange of Information in Food Control Emergency Situations

1/2/3

24^th CAC
Drafting Group
10^th CCFICS

Paras. 101 - 105

Consideration of the Concept of Traceability in Relation to Food Import and Export Inspection and Certification Systems

Secretariat
24^th CAC
10^th CCFICS

Paras. 110 - 114

SUBJECT MATTER	STEP	ACTION BY:	DOCUMENT REFERENCE (ALINORM 01/30A)
Draft Guidelines for Generic Official Certificate Formats and the Production and Issuance of Certificates	8	24^th CAC	Paras. 4 - 30 and Appendix II
Proposed Draft Guidelines on the Judgement of Equivalence of Sanitary Measures Associated with Food Inspection and Certification Systems	5/8	24^th CAC	Paras. 70 - 92 and Appendix III
Proposed Draft Guidelines for Food Import Control Systems	5	24^th CAC Governments 10^th CCFICS	Paras. 31 - 56 and Appendix IV
Proposed Draft Guidelines for the Utilization and Promotion of Quality Assurance Systems to Meet Requirements in Relation to Food	2/3	Drafting Group Governments 10^th CCFICS	Paras. 57 - 69
Proposed Draft Guidelines on the Judgement of Equivalence of Technical Regulations Associated with Food Inspection and Certification Systems	2/3	Drafting Group Governments 10^th CCFICS	Paras. 93 - 100
Proposed Draft Revision to the Codex Guidelines for the Exchange of Information in Food Control Emergency Situations	1/2/3	24^th CAC Drafting Group 10^th CCFICS	Paras. 101 - 105
Consideration of the Concept of Traceability in Relation to Food Import and Export Inspection and Certification Systems		Secretariat 24^th CAC 10^th CCFICS	Paras. 110 - 114