Country |
Fruits |
Coffee |
Maize |
Pulses |
Rice |
share of permanent crops area (%) |
share of arable land (%) |
||||
Angola |
12.3 |
23.2 |
21.5 |
6.2 |
0.7 |
Botswana |
75.0 |
- |
13.8 |
9.2 |
- |
Comoros |
21.8 |
1.3 |
2.1 |
15.9 |
17.9 |
Lesotho |
- |
|
45.1 |
5.9 |
- |
Madagascar |
26.6 |
32.6 |
6.7 |
|
41.7 |
Malawi |
74.8 |
2.3 |
68.2 |
21.9 |
2.1 |
Mauritius |
10.6 |
- |
0.1 |
- |
|
Mozambique |
26.8 |
0.6 |
29.0 |
10.0 |
4.3 |
Namibia |
38.0 |
- |
4.0 |
0.9 |
- |
South Africa |
29.3 |
- |
25.4 |
0.6 |
- |
Swaziland |
93% |
- |
34.2 |
4.2 |
- |
Zambia |
83.4 |
13.5 |
11.1 |
0.6 |
0.2 |
Zimbabwe |
27.2 |
5.1 |
45.2 |
2.0 |
- |
Southern Africa |
29.4 |
12.0 |
25.5 |
3.8 |
3.9 |
Estimates based on data extracted from FAOSTAT (2002); Note: shaded cells stand for 'naturally suitable crops of the sub-region', whereas bold and italic cells indicate 'naturally suitable country-specific crops'.