PREVIOUS PAGE TABLE OF CONTENTS NEXT PAGE


Annex 4. International Estimates of Short-term Dietary Intakes of pesticide residues

Previous Page Table of Contents Next Page



CARBENDAZIM (072):

International estimate of short term intake (IESTI) for GENERAL POPULATION

ARfD: not established but may be necessary

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight,
g

Country

Unit weight, edible portion,
g

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion,
g/person

VS 0621

Asparagus

-

0.09

NLD

63.0

398

25

FRA

13

3

2a

0.60

-

FI 0327

Banana

-

0.44

SAF

55.7

613

708

USA

481

3

2a

12.45

-

GC 0640

Barley (fresh, flour, beer)

0.05

-

NLD

63.0

378

-

-

-

-

3

0.30

-

VD 0071

Beans (dry)

0.165

-

FRA

62.3

255

-

-

-

-

3

0.68

-

VB 0402

Brussels sprouts

-

0.27

NLD

63.0

394

14

UNK

10

-

1

1.69

-

VR 0577

Carrot

-

0.14

NLD

63.0

335

61

USA

50

3

2a

0.97

-

FS 0013

Cherries

-

9.1

FRA

62.3

375

5

FRA

4

-

1

54.78

-

PE 0112

Eggs (Chicken eggs 1/)

-

0

FRA

62.3

219

-

-

-

-

1

0.00

-

VP 0526

Common bean (green pods and/or immature seeds)

-

0.45

NLD

63.0

431

-

-

-

-

1

3.08

-

VC 0424

Cucumber

-

0.05

NLD

63.0

313

400

FRA

360

3

2b

0.75

-

MO 0105

Edible offal (mammalian)

-

0

FRA

62.3

277

-

-

-

-

1

0.00

-

VP 0529

Garden pea, shelled (immature seeds)

-

0.01

NLD

63.0

301

-

-

-

-

1

0.05

-

VC 0425

Gherkin

-

0.05

NLD

63.0

96

15

FRA

15

-

1

0.08

-

FB 0269

Grapes (fresh, dried, excluding wine)

-

1.9

AUS

67.0

513

125

FRA

118

3

2a

21.21

-

FI 0345

Mango

-

1.7

FRA

62.3

567

207

USA

139

3

2a

23.04

-

ML 0106

Milks

0

-

USA

65.0

2466

-

-

-

-

3

0.00

-

FC 0004

Oranges, sweet, sour (incl. Orange-like hybrids) 2/

-

0.63

USA

65.0

564

131

USA

96

3

2a

7.32

-

FS 0247

Peach

-

1

SAF

55.7

685

98

USA

85

3

2a

15.36

-

SO 0697

Peanut

0.08

-

FRA

62.3

161

-

-

-

-

3

0.21

-

FP 0009

Pome fruits (Pear 1/)

-

2.4

USA

65.0

693

166

USA

151

3

2a

36.74

-

VO 0444

Peppers, chili

-

0.98

USA

65.0

90

45

USA

43

3

2a

2.66

-

FI 0353

Pineapple (fresh, canned, juice, dried)

-

0.03

JPN

52.6

371

472

USA

245

3

2a

0.49

-

FS 0014

Plums (fresh, prunes)

-

0.34

USA

65.0

413

66

USA

62

3

2a

2.81

-

PM 0110

Poultry meat

-

0

AUS

67.0

431

-

-

-

-

1

0.00

-

SO 0495

Rape seed

0

-

-

-

-

-

-

-

-

3

-

-

CM 0649

Rice, husked

0.05

-

JPN

52.6

319

-

-

-

-

3

0.3

-

VD 0541

Soya bean (dry)

0.08

-

JPN

52.6

159

-

-

-

-

3

0.24

-

VC 0431

Squash, summer

0.095

-

FRA

62.3

343

196

USA

186

3

2a

-

-

VR 0596

Sugar beet

-

0.08

-

-

-

-

-

-

-

-

-

-

VO 0448

Tomato (fresh, juice, paste, peeled)

-

0.22

USA

65.0

391

105

FRA

102

3

2a

2.01

-

GC 0080

Cereal grains (Wheat 1/)

0.03

-

USA

65.0

383

-

-

-

-

3

0.18

-

1/Highest consumed commodity represents group when consumption is not available
2/HR for whole orange fruit, no residue data for edible portion available

CARBENDAZIM (072)

International estimate of short term intake (IESTI) for CHILDREN UP TO 6 YEARS

ARfD: not established but may be necessary

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight,
g

Country

Unit weight, edible portion,
g

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion,
g/person

VS 0621

Asparagus

-

0.09

USA

15.0

178

25

FRA

13

3

2a

1.22

-

FI 0327

Banana

-

0.44

JPN

15.9

312

708

USA

481

3

2b

25.89

-

GC 0640

Barley (fresh, flour, beer)

0.05

-

AUS

19.0

14

-

-

-

-

3

0.04

-

VD 0071

Beans (dry)

0.165

-

FRA

17.8

209

-

-

-

-

3

1.94

-

VB 0402

Brussels sprouts

-

0.27

NLD

17.0

213

14

UNK

10

-

1

3.38

-

VR 0577

Carrot

-

0.14

FRA

17.8

205

61

USA

50

3

2a

2.40

-

FS 0013

Cherries

-

9.1

FRA

17.8

297

5

FRA

4

-

1

151.70

-

PE 0112

Eggs (Chicken eggs 1/)

-

0

FRA

17.8

134

-

-

-

-

1

0.00

-

VP 0526

Common bean (green pods and/or immature seeds)

-

0.45

NLD

17.0

184

-

-

-

-

1

4.87

-

VC 0424

Cucumber

-

0.05

NLD

17.0

162

400

FRA

360

3

2b

1.43

-

MO 0105

Edible offal (mammalian)

-

0

FRA

17.8

203

-

-

-

-

1

0.00

-

VP 0529

Garden pea, shelled (immature seeds)

-

0.01

NLD

17.0

146

-

-

-

-

1

0.09

-

VC 0425

Gherkin

-

0.05

NLD

17.0

56

15

FRA

15

-

1

0.16

-

FB 0269

Grapes (fresh, dried, excluding wine)

-

1.9

AUS

19.0

342

125

FRA

118

3

2a

57.70

-

FI 0345

Mango

-

1.7

AUS

19.0

207

207

USA

139

3

2a

43.35

-

ML 0106

Milks

0

-

USA

15.0

1286

-

-

-

-

3

0.00

-

FC 0004

Oranges, sweet, sour (incl. Orange-like hybrids 2/)

-

0.63

UNK

14.5

495

131

USA

96

3

2a

29.82

-

FS 0247

Peach

-

1

AUS

19.0

315

98

USA

85

3

2a

25.58

-

SO 0697

Peanut

0.08

-

USA

15.0

78

-

-

-

-

3

0.41

-

FP 0009

Pome fruits (Pear 1/)

-

2.4

UNK

14.5

279

166

USA

151

3

2a

96.18

-

VO 0444

Peppers, chili

-

0.98

AUS

19.0

31

45

USA

43

3

2b

4.72

-

FI 0353

Pineapple (fresh, canned, juice, dried)

-

0.03

JPN

15.9

216

472

USA

245

3

2b

1.22

-

FS 0014

Plums (fresh, prunes)

-

0.34

FRA

17.8

254

66

USA

62

3

2a

7.23

-

PM 0110

Poultry meat

-

0

AUS

19.0

224

-

-

-

-

1

0.00

-

SO 0495

Rape seed

0

-

-

-

-

-

-

-

-

3

-

-

CM 0649

Rice, husked

0.05

-

FRA

17.8

223

-

-

-

-

3

0.63

-

VD 0541

Soya bean (dry)

0.08

-

JPN

15.9

88

-

-

-

-

3

0.44

-

VC 0431

Squash, summer

0.095

-

AUS

19.0

219

196

USA

186

3

2a

-

-

VR 0596

Sugar beet

-

0.08

-

-

-

-

-

-

-

-

-

-

VO 0448

Tomato (fresh, juice, paste, peeled)

-

0.22

USA

15.0

159

105

FRA

102

3

2a

5.32

-

GC 0080

Cereal grains (Wheat 1/)

0.03

-

USA

15.0

151

-

-

-

-

3

0.30

-

1/Highest consumed commodity represents group when consumption is not available
2/HR for whole orange fruit, no residue data for edible portion available


Previous Page Top of Page Next Page