"World fish trade, demand forecasts and regulatory framework"
by Erhard Ruckes

"Outlook for fish to 2020 - Supply and demand in changing global markets"
by Ahmed Mahfuzuddin

"Consumer requirements for supply from sustainable resources"
by Roland Wiefels

"Aquaculture and the future: why fisheries economists should care"
by James L. Anderson

"Fisheries, aquaculture and trade: the future"
by James L. Anderson

"Presentation on behalf of MPEDA - Advantages and constraints of the fish industry in developing countries, the case of India"
by José Cyriac

"Advantages and constraints of the Brazilian fishing industry"
by Itamar Rocha

"Opportunities and challenges for developed (OECD) countries"
by Carl-Christian Schmidt

"Global agrofood chains, retail and catering: the case of the fish sector"
by John Wilkinson

"Global food chains - and retail dominance: implications for the fish sector"
by John Wilkinson

"National, regional and international trade, competition and complementation, including the role of small-scale fisheries"
by Helga Josupeit and Nicole Franz

"Revenue distribution through the seafood value-chain"
by Eyjólfur Gudmundsson

"Competitiveness of value adding in developing countries"
by Aurora Zugarramurdi

"Value addition by utilizing comparative advantages of developing countries"
by Nguyen Huu Dzung

"Import requirements and quality costs"
by Aurora Zugarramurdi