International Center for Agricultural Research in the Dry Areas (ICARDA)

ICARDA has a global mandate for the improvement of barley, lentil and faba bean and serves the non-tropical dry areas for the improvement of on-farm water-use efficiency, rangeland and small-ruminant production. In the Central and West Asia and North Africa (CWANA) region, ICARDA contributes to the improvement of bread and durum wheats, kabuli chickpea, pasture and forage legumes and associated farming systems. It also works on improved land management, diversification of production systems, and value-added crop and livestock products. Social, economic and policy research is an integral component of ICARDA's research to better target poverty and to enhance the uptake and maximize impact of the research outputs.