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Agricultura de conservación

FAO/Olympia de Maismont

La agricultura de conservación se considera un sistema de producción respetuoso con el medio ambiente. Detiene la degradación del suelo, clave para garantizar la seguridad alimentaria en los países del mundo.

  • Conservation agriculture

    Conservation agriculture is considered as an environmentally friendly production system. It stops the degradation of the soil which is the...

  • Livestock feed

    The production of high quality livestock feed is a growing demand of small farmers and one of the objectives of...

  • Food systems

    Motivation: A sustainable food system is one that delivers food security and nutrition for all in such a way that...

  • Agrosilvopastoral systems

    Motivation: Sustainable production strategy that integrates agriculture, livestock and forestry within the same area, to obtain results which are synergic...

  • Carbon sequestration

    Motivation: Soils are important carbon stores. The release of greenhouse gases in the soil, particularly through agricultural activities, has consequences...