Highlights
4 Betters
Learn about the FAO Strategic Framework 2022-2031
38 FAO Regional Conference for Latin America and Caribbean
18 to 21 March, 2024, Georgetown, Guyana
Stories
Events
27/ 11
2024
28/11
2024
Cultivating a Better life - Achievements of the South-South Cooperation Project on Digital Transformation in Agriculture
Virtual Event, 27/11/2024 - 28/11/2024
The project "South-South Cooperation: Digital Transformation and Innovation in Agriculture," driven by the Food and Agriculture Organization (FAO) and the People's Republic of China, began its implementation in 2022 with the goal of supporting the recovery of rural livelihoods affected by the COVID-19 pandemic and contributing to the digital transformation process in countries that are part of ...
21/ 11
2024
Series: Challenges and opportunities of the One Health approach, from the agri-food system
Virtual Event, 21/11/2024
FAO promotes the application of the One Health approach as part of the transformation of the agri-food system for the benefit of human, animal, plant and environmental health. This involves a wide range of actors and work related to sustainable agriculture, animal, plant, forest and aquaculture health, food safety, antimicrobial resistance (AMR), nutrition and livelihoods.
16/ 10
2024
Agrovisiones : Webinar series on innovation for agrifood transformation - Chapter 7: Pablo Caputi
Virtual Event, 16/10/2024
Agrovisiones is a webinar program organized by FAO with the purpose of exposing voices and awakening visions that expand and transcend the Zero Hunger development goal.
Regional Representative
Regional Representative
Mr. Mario Lubetkin has been Assistant Director General and FAO Regional Representative for Latin America and the Caribbean since 1 August, 2022.
Key Documents
Publications
2030 Food, agriculture and rural development in Latin America and the Caribbean
2023
Within the context of the 2030 Agenda and the Sustainable Development Goals (SDGs), undertook a process of reflection on the future of agriculture, food systems and rural areas of Latin America and the Caribbean. It was a dialogue that involved a hundred experts from a score of nationalities, from academia, research centers, international organizations, other UN agencies, and the FAO itself.
FAO's four priorities in Latin America and the Caribbean
In depth
Global
Multimedia
FAO Brief - 20 May 2024
20/05/2024
In this episode, 1.8 million people in Honduras experience high levels of acute food insecurity, according to the Integrated Food Security Phase Classification or IPC; FAO’s Director-General urges peace and digitalization to achieve the Sustainable Development Goals in the Regional Conference for...