FAO Regional Office for Asia and the Pacific

Events

28/ 10

2019

13/11

2019

28/10/2019 - 13/11/2019

The workshop is designed to provide practical, tailored capacity development and training to help farmers and their organizations better mitigate the risks and catalyze the benefits associated with contract farming. Participants will also share st

28/ 10

2019

28/10/2019

  The proposed one-day special event has two goals at least: (i) communicate the report's policy findings to a general audience (of government, civil society, NGOs and media); (ii) explore ways to initiate and develop further collaborations by FA

21/ 10

2019

25/10

2019

21/10/2019 - 25/10/2019

The meeting identified regional gaps and needs in bioinformatics capacities, including human resources, technology and knowledge that should be addressed to improve the use of bioinformatics in controlling and preventing animal and zoonotic diseases

21/ 10

2019

25/10

2019

21/ 10

2019

24/10

2019

21/10/2019 - 24/10/2019

Certain TADs have been recognized as priorities at the ASEAN through dialogues among its Member States. Currently, priority animal diseases commonly known in ASEAN include FMD, ND, PRRS, CSF, HPAI, Rabies, BSE, and brucellosis. A recent survey con

18/ 10

2019

18/10/2019

The regional office of the Food and Agriculture Organization of the United Nations (FAO) in Bangkok will convene a high-level meeting to call for immediate action to curb rising levels of obesity in Asia and the Pacific brought caused by poor diet

4/ 10

2019

04/10/2019

ASEAN has put a strong emphasis on the role of agroforestry in addressing food security and environmental degradation. Agroforestry is an integrated approach that combines various agricultural, forestry, fisheries and livestock practices — as dete

4/ 10

2019

04/10/2019

ASEAN has put a strong emphasis on the role of agroforestry in addressing food security and environmental degradation. Agroforestry is an integrated approach that combines various agricultural, forestry, fisheries and livestock practices — as dete

25/ 9

2019

26/9

2019

25/09/2019 - 26/09/2019

The meeting aims at snowballing efforts and achieving substantial progress in rabies control in the Asia-Pacific region of the world in the near future. As the key focus is placed on canine rabies the meeting will be an important contribution to the initi

24/ 9

2019

26/9

2019

24/09/2019 - 26/09/2019

  The regional workshop on the Application of the FAO Global Analytical Framework for the multidimensional assessment of Agroecology is co-organized by RAP, AGA and AGPME in the framework of FAO Strategic Program on Sustainable Agriculture (SP2).

23/ 9

2019

27/9

2019

23/09/2019 - 27/09/2019

To Understand the new changes FAO policies and organizational approaches on project cycle management (and related FPMIS tools), in order to improve your skills in formulating and managing development cooperation and emergency projects, in alignmen

10/ 9

2019

11/9

2019

10/09/2019 - 11/09/2019

FAO in partnership with International Centre for Integrated Mountain Development (ICIMOD) has developed, country assessments, policy briefs and SPIS suitability maps for Bangladesh and Pakistan to explore the sensitive differences in scale of oper

9/ 9

2019

09/09/2019

29/ 8

2019

30/8

2019

29/08/2019 - 30/08/2019

FAO Regional Office for Asia and the Pacific (FAORAP), worked with FAO Headquarter (FAOHQ), country offices and supported by other international agencies, related governments organized the ASF regional consultation workshops, meetings after the AS

26/ 8

2019

30/8

2019

26/08/2019 - 30/08/2019

The proposed training workshop aims to provide details on SDG indicator 2.1.1 (PoU) as a part of ongoing regional project ‘TCP/RAS/3618: Strengthening the capacity for monitoring Food Security and Sustainable Agriculture in the context of Sustaina

23/ 8

2019

23/08/2019

The FAO regional project “Development of effective and inclusive food value chains in ASEAN Member States (GCP/RAS/296/JPN)” initiated in September 2016 and will end on 31 August 2019. The project conducted the ginger value chain study in Phase 1

20/ 8

2019

20/08/2019

The FAO regional project “Development of effective and inclusive food value chains in ASEAN Member States (GCP/RAS/296/JPN)” initiated in September 2016 and will end on 31 August 2019. The project conducteda value chain study on  ikan pindang in P

20/ 8

2019

22/8

2019

20/08/2019 - 22/08/2019

Nutrition and Health for Development Unit, WHO SEARO, proposes to hold a an informal Consultation, with the overall aim to have a preliminary discussion to identify possible policy actions and obtain greater clarity on how to promote healthier die

19/ 8

2019

19/08/2019

The proposed study is an attempt to understand the processes, enabling environment, including policies, institutional arrangements and legislations that have led to certain transformative outcomes. This is done with a view to inform policies,