Extension of the Scoping eConsultation and the Call for Experts until 6th of March 2015
The HLPE is pleased to announce a Special International Seminar on 16 March 2015 organized in cooperation wit the University of Copenhagen!
Call for Experts + eConsultation on the Scope of the Study
[26 Jan - 26 Feb 2015]
Extension of the Scoping eConsultation and the Call for Experts until 22nd of January 2015
Call for Experts + eConsultation on the Scope of the Study
[25 Nov 14 - 15 Jan 15]
International Seminar organized by the HLPE and UBA in Buenos Aires on: Rising Inequalities, a growing concern of world food and nutrition society
The final Proceedings of the on-line e-conslutation of the V0 Draft are now available
The Steering Committee of the High Level Panel of Experts (HLPE) of the Committee on World Food Security (CFS) is to be renewed in 2015, for a 2-year term starting at the closure of CFS42 (2015) and ending at closure of CFS44 (2017).
Call for nominations for the 3rd HLPE Steering Committee Members is now open!
The deadline to participate to the e-Consultation on the Draft V0 of Water and food security has been extended until the 7th November 2014
Read the speech of Mr Pinstrup-Andersen at the opening ceremony at CFS 41!
HLPE Launches today the eConsultation on the Draft V0 of Water and food security.
The consultation will run from 2-31 October.
Dr Ambuko, one of the members of the HLPE Project Team that worked on the Food Losses and Waste report has been extensively presenting the findings of our latest report!
The 7th HLPE Report - Sustainable fisheries and aquaculture for food security and nutrition is now available in Arabic!
The 8th HLPE Report - Food losses and waste in the context of sustainable food systems is now available in Arabic!
The 8th HLPE Report - Food losses and waste in the context of sustainable food systems is now available in Russian and Chinese!
The 8th HLPE Report - Food losses and waste in the context of sustainable food systems is now available in Spanish!
The 7th HLPE Report - Sustainable fisheries and aquaculture for food security and nutrition is now available in Russian!
Food losses and waste in the context of sustainable food systems is now available in French!
The Note on Critical and Emerging Issues in the area of food security and nutrition has now been published!
