Latin America and the Caribbean
Latin America and the Caribbean is the world’s second most disaster-prone region. Recurrent climatic shocks and natural disasters add to transboundary animal disease outbreaks, conflict and political unrest, structural poverty and the economic consequences of COVID-19. These factors continue to aggravate food insecurity and the degradation of livelihoods. FAO’s work in the region mainly focuses on addressing the immediate needs of affected populations by restoring their production activities and agricultural livelihoods.
News
News
FAO supports Caribbean governments after the impact of Hurricane Beryl
11/07/2024
The Food and Agriculture Organization of the United Nations (FAO), as part of the United Nations Emergency Technical Teams (UNETT), is deployed in the...
News
The awakening for Cuban farms
05/06/2024
FAO-Green Climate Fund project eradicates invasive weed to restore farms and landscapes, building climate resilience and transforming lives
Publications
Publications
Colombia: DIEM – Data in Emergencies Monitoring brief, round 3
11/2022
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a third-round assessment conducted between July and August 2022 in...
Publications
Bolivarian Republic of Venezuela: Agricultural livelihoods and food security in the context of COVID-19
02/2021
This report shares the analysis on the effects of the coronavirus disease 2019 (COVID-19) in the agri-food system in the Bolivarian Republic of Venezuela...
Publications
Haiti: Response overview - January 2020
02/2020
Throughout 2019, Haiti was marked by major natural disasters that add to the effects of those experienced during the past ten years, the cholera epidemic,...
Multimedia
Video
Women of the state of Sucre: entrepreneurs and resilient
03/04/2024
FAO Venezuela deployed actions in the states of Amazonas, Apure, and Sucre to "Reduce the protection risks of selected vulnerable communities through...
Photo collection
Bolivarian Republic of Venezuela: Reducing protection risks of vulnerable communities by improving their food security and nutrition
13/02/2024
In the Bolivarian Republic of Venezuela, people living in the states of Amazonas and Sucre are facing some of the most severe humanitarian conditions...
Video
Indigenous women of Amazonas: ancestral knowledge and community resilience
03/04/2024
FAO Venezuela deployed actions in the states of Amazonas, Apure, and Sucre to "Reduce the protection risks of selected vulnerable communities through...