FAO emergencies and resilience

Western and Central Africa

©FAO/Country: Niger

Western and Central Africa continue to face protracted insecurity and political instability, with conflicts in Central Sahel and the Lake Chad Basin (Burkina Faso, Cameroon, Chad, Mali, the Niger and Nigeria), and persistent armed violence in Central African countries such as in the Central African Republic. The impacts of such challenges are compounded by climate extremes, disease outbreaks and economic crises, including due to the socioeconomic consequences of the COVID-19 pandemic. Extreme poverty in the region has increased and the combined effects of these factors have led to a deterioration of food insecurity and malnutrition, especially in conflict-affected areas. This includes the Democratic Republic of the Congo – still the world’s largest food crisis.

News
News
Acute food insecurity and malnutrition remain alarmingly high as crises deepen, UN, EU and partners warn in new report
24/04/2026

Over the past decade acute hunger numbers have doubled, while funding retreats to 2016 levels

News
Dwindling abundance
12/01/2026

Communities turn to farming and beekeeping to adapt to climate change in Cameroon

Publications
Publications
Priority countries: Belgium, Germany and Norway’s contributions through the Special Fund for Emergency and Resilience Activities (SFERA)
01/2026

In 2025, global food security faced unprecedented challenges. Humanitarian needs remain at record levels, yet funding continues to decline.

Publications
Cameroon: Emergency and Resilience Plan, 2026–2028
12/2025

Cameroon faces overlapping humanitarian crises that threaten food security and resilience.

Publications
Niger: Emergency and Resilience Plan, 2026–2028 (In French)
12/2025

In Niger, the humanitarian crisis is marked by its complexity, its protracted nature and its multidimensional impacts.

Multimedia