La sécurité alimentaire a toujours été une grande priorité pour les dirigeants chinois. Jusqu’à récemment, l’idée était de produire suffisamment en Chine pour nourrir toute la population et cette tâche incombait presque entièrement aux paysans chinois. Cependant, au cours des vingt dernières années, le gouvernement a modifié sa conception de la...

Ce document présente la position de l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) et du Forum mondial pour le conseil rural (GFRAS) sur la place actuelle des services de vulgarisation et de conseil agricole et sur les chemins qu’elle devra suivre à l’avenir. Les résultats présentés dans le document...

La foresterie à petite échelle – qui réunit ici toutes les activités relatives à la propriété, la gestion et les entreprises forestières – peut contribuer de manière significative au développement économique et social, lorsque la situation est propice. Ce numéro d’Unasylva examine les conditions et le soutien qui favorisent ce...

China increasingly engages in environmental diplomacy through South-South cooperation across the developing world. Since 2019, the rise of the discourse of Nature-based Solutions (NbS) within this cooperation has been exponential. Coined just over ten years ago, NbS refers to the underexplored potential of leveraging the natural world to address socio-environmental...

Indigenous Peoples and local communities are heavily affected by climatic changes. Investigating local understandings of climate change impacts, and their patterned distribution, is essential to effectively support monitoring and adaptation strategies. In this study, we aimed to understand the consistency in climate change impact reports and factors influencing consistency at...

The FAO Innovation for Blue Transformation Series introduces relevant policy initiatives, mechanisms, and tools available to promote innovation and technical solutions that can accelerate aquatic food system transformation. The series shares brief and practical knowledge needed for sustainable and resilient aquatic food systems that can nourish the world’s growing population,...

The International Collective in Support of Fishworkers (ICSF) has just published the latest issue of SAMUDRA Report, its triannual journal on fisheries, communities and livelehoods. The current edition, SAMUDRA Report No. 91, dated June 2024, is a Special Issue that runs into 110 pages and features a diverse range of...

This summary outlines the information contained in the “Institutional and Economic Perspectives on Distant-Water Fisheries Access Arrangements” report (2024), which is an expansion of the first report the “Mapping Distant-Water Fisheries Access Arrangements”, published in 2022.This report conducts a more targeted examination of the economic dynamics, policy drivers, and institutional...

Numa iniciativa inédita, os governos do Brasil e da China vão assinar um compromisso de combater a fome e a pobreza extrema, prevendo até mesmo a construção de uma aliança nos organismos multilaterais para colocar o tema na agenda internacional. O acordo será assinado pelo presidente Luiz Inácio Lula da Silva (PT), durante sua visita ao...

Low-carbon agricultural practices have received increasing attention, and the rapid development of agricultural product quality certification in China has provided a potential way to implement low-carbon agriculture. This study employs an endogenous switching regession to examine the effects of quality certification on low-carbon production behaviors using the survey data of...

Agro-food quality certification has been gaining greater importance, because it contributes to both agricultural sustainability and food quality. However, small-scale farmers in developing countries have difficulties in obtaining certification and the economic benefits acquired from certification are unclear. This paper investigates the effects of agro-food quality certification on the farm...

Social capital is an integral part of farmers’ life, which can be exogenously affected by land recuperation. Based on 1240 farmer field survey data in Gansu Province, this paper used the Logit model to analyse the influencing factors of farmers’ participation in land recuperation, and used the entropy method to...

A large number of farms in developing countries are smallholder farms. In China, this trend is expected to persist for the foreseeable future. However, smallholder farmers in China face several challenges, including excessive fertilizer use for higher yields, low levels of education, aging and limited credit information. Moreover, they are...

Smallholder farmers are important food producers globally. However, they often struggle to meet international standards on trade and related plant health requirements. Bridging the gap between smallholder farms and the global market is now more important than ever. Through South-South and Triangular Cooperation (SSTC) programmes, producers, exporters and technical experts are...

Rapid demographic ageing substantially affects socioeconomic development1,2,3,4 and presents considerable challenges for food security and agricultural sustainability5,6,7,8, which have so far not been well understood. Here, by using data from more than 15,000 rural households with crops but no livestock across China, we show that rural population ageing reduced farm...

Poverty alleviation products are made by impoverished producers and marketed as such to improve producers’returns. We implement an online discrete choice experiment on rice in China to explore consumer preference forproducts specifically labelled as poverty alleviation products that represent multiple dimensions of poverty. Wealso differentiate the nature of public and...

This paper reflects on the concept of the Plantationocene through an analysis of sugarcane plantations in Guangxi province, China. It argues that although these plantations are owned and operated by local villagers, they are de facto controlled by corporations, and subject to state intervention through a ‘zoning scheme’. They are constructed and...

Improving the efficiency of family farms is of great significance to rural revitalization and agricultural modernization in China. In order to find out the development status and shortcomings of family farms in China, and put forward targeted policy recommendations to improve the efficiency of various family farms, this paper applies...

Farmers choose different strategies to cope with disasters. The scientific information on what adaption strategies do farmers across different socio-economic and regional strata choose to cope with disasters can help policymakers to make informed farm-level support interventions. Odisha is a flood-prone state in eastern India. The flood adaptation strategy choices...

In 2020, China announced the successful completion of its poverty alleviation mission, noting that the focus of China’s poverty alleviation mission has shifted from eliminating absolute poverty to alleviating relative poverty. Due to global warming and frequent natural disasters, natural disaster shocks have seriously affected farmers’ livelihoods and aggravated relative...