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Biological contaminants

Hazards associated with animal feed

Scientific and technical paper
2019 - FAO, WHO, FAO and WHO
Biological contaminants, Chemical contaminants, Feed ingredients, Food safety, Physical contaminants
95295

Food Safety Digest WHO: Aflatoxin

Guidance documents
2018 - WHO,
Biological contaminants, Food safety, Mycotoxins, Risk management

Better Training for Safer Food

Website
2017 - European Comission,
Biological contaminants, Chemical contaminants, Feed hygiene, Food safety, HACCP, Hazard identification, Physical contaminants, Training

Executive Summary of the Report of the Joint FAO/WHO Expert Meeting on Hazards Associated with Animal Feed. 12 – 15 May 2015, Rome Italy

Publication
2015 - FAO/WHO,
Biological contaminants, Chemical contaminants, Food safety, Mycotoxins, Physical contaminants

Aflatoxin: Impact on Animal Health and Productivity

Publication
2015 - IITA, Grace, D., Kang'ethe, E., Lindahl, J., Atherstone, C., Nelson, F. and Wesonga, T.
Animal health, Animal nutrition, Biological contaminants, Feed ingredients, Food safety
75859

Codex Alimentarius Guidelines on the Application of Risk Assessment for Feed - CAC/GL 80-2013

Standards and guideline
2013 - FAO/WHO Codex Alimentarius,
Biological contaminants, Chemical contaminants, Hazard identification, Physical contaminants, Risk analysis, Risk assessment, Risk communication, Risk management

Good practices for the feed industry – Implementing the Codex Alimentarius Code of Practice on Good Animal Feeding

Manual
2010 - FAO and IFIF,
Biological contaminants, Carry-over, Chemical contaminants, Codex Alimentarius, GAP, GMP, Mycotoxins, Physical contaminants, Regulations and standards, Training
Available in: 1, 2
75859

Guide to good farming practices for animal production food safety

Standards and guideline
2010 - FAO, OIE,
Biological contaminants, Chemical contaminants, Food safety

Animal Feed Impact on Food Safety - Report of the FAO/WHO Expert Meeting FAO Headquarters, Rome, 8-12 October 2007

Publication
2007 - FAO and WHO, Animal Production and Health Division
Biological contaminants, Carry-over, Chemical contaminants, Codex Alimentarius, Food safety, Physical contaminants, Risk assessment
Available in: 1, 2
75859

Codex Alimentarius Code of Practice on Good Animal Feeding - CAC/RCP 54-2004

Standards and guideline
2004 - FAO/WHO Codex Alimentarius,
Animal health, Animal nutrition, Animal welfare, Biological contaminants, Chemical contaminants, Feed hygiene, Food safety, GAP, GMP, HACCP, Physical contaminants, Training

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