المنتدى العالمي المعني بالأمن الغذائي والتغذية

Dear all,

In simple words innovation is making “today” better than “yesterday”.

What projects do is to put in a new packaging old “recipes/formulas” which were successful in the past. That’s why there is still a need for something new and different in the field of agriculture, food security and nutrition.

All this effort could be linked with: (a) Corporate Social Responsibility, (b) research projects having to do with conservation of plant biodiversity through new innovative crops utilizing native plant species or/and establishment of small botanical gardens which could lead to innovative products in many areas such as food production, secondary innovative products, agro-touristic “hot-spots”, (c) education/training in many fields such as applied project management, a discipline of much importance in everyday life. This could provoke Institutes such as Project Management Institute-USA to invest.

Return on investment is the “key-answer”!

Regards,

Dimitra Zervaki, MBA, PMP

Project Manager, Consultant, Agronomist