الحالات الطارئة والقدرة على الصمود

FAO/GIEWS quarterly report ‘Crop Prospects and Food Situation’

The latest issue of the Crop Prospect and Food Situation quarterly report, which focuses on developments affecting the food situation of developing countries and low-income food-deficit countries, has been released. The report also includes an overview of global cereal production prospects and a table highlighting countries that require external assistance for food, identifying the primary causes of the local food crises.

Highlights of the report:

  • Countries in need of external assistance: FAO estimates that 37 countries are in need of external assistance for food. Civil conflict continues to be a main driver of severe food insecurity, triggering famine in South Sudan and putting populations at high risk of localized famine in Yemen and northern Nigeria. Weather shocks have also impinged on food availability and access, and have in particular compounded the fragile situation in Somalia where famine conditions continue to be a threat.
  • Africa: Severe food insecurity persists in northern Nigeria and Somalia, while South Sudan remains in the grip of famine. Dry conditions lowered 2017 production prospects in parts of East Africa, while outputs in Southern Africa are forecast to rebound strongly.
  • Asia: Drought in Sri Lanka resulted in a sharp drop in the 2017 paddy output, while recent floods caused extensive damage. Conflicts continue to intensely impact agriculture and food security in Iraq and in the Syrian Arab Republic, while in Yemen localized famine remains a critical risk.
  • Latin America and the Caribbean: Record cereal outputs forecast in Argentina and Brazil in 2017, with production prospects generally favourable in Central American countries, although the possibility of an El Niño developing raises some concern.

The report can be accessed through the following link:

http://www.fao.org/3/a-i7402e.pdf.

FAO/GIEWS monthly report on food price trends

The latest issue of the FPMA Bulletin FAO/GIEWS monthly report on food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are at abnormal high levels in main markets.

Main highlights of this issue are the general decline of wheat and maize prices in the international market; while at sub-regional level, the further increase in cereal prices in East Africa and in the Southern Hemisphere countries the downward pressure on maize prices exerted by overall favourable production prospects in 2017

Key Messages

  • Wheat prices generally declined in April, on account of ample supplies and generally favourable outlook for the 2017 harvest. Export prices of maize remained under downward pressure, mainly reflecting expectations of bumper crops in Southern Hemisphere countries. By contrast, international rice prices increased, supported by a rebound in trade activity, especially due to accelerated sales to countries of the Near East.
  • In East Africa, cereal prices rose further in April and reached record or near‑record levels in most countries. Prices were underpinned by tight supplies, following drought-reduced 2016 second season outputs, and uncertain prospects for the upcoming 2017 harvests due to drier‑than‑average conditions and armyworm infestation affecting key‑growing areas.
  • In Southern Hemisphere countries, favourable maize production prospects kept domestic prices under downward pressure in April and below their year-earlier levels. In Brazil, where a bumper first season crop is being harvested, maize prices declined sharply in April and averaged some 40 percent lower than a year earlier. In South Africa, expectations of a near‑record output pushed down white maize prices for the fourth consecutive month to less than half their year-earlier levels.

The report can be accessed through the following link:

http://www.fao.org/3/a-i7230e.pdf.

 

 

 

 

 

اقرأ المزيد:
http://www.fao.org/3/a-i7230e.pdf
المشاورات

ما وراء القدرة "الزمنية" على التكيف والصمود: النتائج التي تصمد أمام اختبار الزمن

تتم دعوة الأعضاء لمناقشة مسألة ما إذا كان هناك حد أدنى للإطار الزمني الذي ينبغي أن يظل الفرد أو المجتمع أو النظام قادر على التكيف والصمود حتى يتم تصنيفه بأنه "قادر على التكيف والصمود".

التدريب والأدوات وقواعد البيانات

مستقبل الغذاء والزراعة رسم معلوماتي:

يعرض مخططا بيانيا للمعلومات والاتجاهات والتحديات وبحثت في النشر ومن المفترض أن يتم استخدامها لنشرها على نطاق أوسع من الرسائل الرئيسية عبر وسائل الإعلام الاجتماعية وغيرها من المنافذ.

Critical and Emerging Issues Open Inquiry – 2016 Edition

An Open Inquiry on the new edition of Critical and Emerging Issues in the area of Food Security and Nutrition is currently running on the website of the High Level Panel of Experts on Food Security and Nutrition (HLPE).

The Open Inquiry accept comments until the 6th of October 2016. 

اقرأ المزيد:
http://www.fao.org/cfs/cfs-hlpe/en/

Postdoctoral and PhD positions in Biodiversity, resilience and food security

UCD Dublin is recruiting for 3 postdoctoral positions (one based at UCD and two based at Queen's University Belfast) and 1 PhD position (based at UCD) for the project Biodiversity, resilience and food security: understanding the role of biodiversity in maintaining food production.

التدريب والأدوات وقواعد البيانات

التصدي لهجرة شباب الريف بسبب ضنك المعيشة

يعد المهاجرون موردا محتملا للزراعة والتنمية الريفية، وكذلك للحد من الفقر في مناطقهم الأصلية. ومع ذلك، فهجرة شباب الريف بسبب ضنك المعيشة يمكن أن يؤدي إلى فقدان حصة مهمة من الجزء الأكثر حيوية وديناميكية من القوى العاملة، ومزيد من العواقب السلبية على الإنتاجية الزراعية. هذا الرسم المعلوماتي يصف الأسباب...

التدريب والأدوات وقواعد البيانات

E-learning course: End Child Labour in Agriculture

The course is designed to raise awareness and build knowledge among agricultural stakeholders about the importance of addressing child labour in agriculture, including livestock, forestry, fisheries and aquaculture. It aims to build specific skills, depending on work-related responsibilities and...

الحلقات الدراسية الشبكية وورش العمل المُقامة عبر الإنترنت

FSN Forum seminar on “How to end hunger in times of crises”

The Global Forum on Food Security and Nutrition (FSN Forum) organized a seminar on a recently published book entitled: How to end hunger in times of crises. Let’s start now! inviting FSN Forum members in Rome and interested FAO staff to join a discussion with the two authors, Andrew MacMillan and Ignacio Trueba.