أسهم هذا العضو في:

    • A.Encouraging all people to cultivate according to their own knowledge is very important whether those in the urban or rural areas increase their productivity to feed themselves to avoid importing food from foreign countries which is expensive and unsafe for the health of consumers because imported food poses a high risk to health.

      B. Increasing agricultural productivity has both good and bad effects on the natural environment. Due to the growth of the population in the rural areas as well as in the cities, it is impossible to avoid the negative effects, the main reason is the expansion of urban residential areas and agricultural areas.

      C:

      1. What hinders the contribution of urban and urban food systems to food security and nutrition is the lack of understanding and the role of all people in increasing agricultural production.

      2. The parties involved in food production must compete with each other to promote awareness, technology, and capital in production in a way that takes the work to be effective and the sharing is reasonable.

      3. The food supply chain is a good thing during normal village conditions, it is diverse, fast, and abundant, but it also has a negative effect when there is a crisis, epidemic, or war, there is a lack of aid and there is no food.

      4. The promotional agency must be strong to encourage the people to increase their production to support themselves if more production is to be sold.