Global Forum on Food Security and Nutrition (FSN Forum)

Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication in Pakistan

The securing of sustainable small-scale fisheries in the context of food security and poverty eradication is a critical imperative for Pakistan, a country with a significant coastal population dependent on fisheries for livelihoods and sustenance. Small-scale fisheries, often operated by local communities, play a vital role in providing food security to millions of people while serving as a source of income for countless households. However, the sustainability of these fisheries is increasingly under threat due to overfishing, habitat degradation, climate change impacts, and inadequate management practices.

In Pakistan, where a substantial portion of the population relies on fisheries for both nutrition and income, addressing the sustainability of small-scale fisheries is pivotal. Sustainable fisheries management not only ensures the long-term availability of fish resources but also contributes to poverty eradication by providing stable livelihoods and economic opportunities for coastal communities. Effective governance mechanisms, community involvement, and science-based management practices are essential components of securing the sustainability of small-scale fisheries in the Pakistani context.

One key challenge lies in balancing the need for increased fish production to meet the growing demand for protein with the imperative to conserve marine ecosystems. Overfishing, destructive fishing practices, and inadequate regulation can lead to the depletion of fish stocks, threatening the livelihoods of those dependent on fisheries. Implementing and enforcing sustainable fishing practices, such as gear restrictions, catch limits, and seasonal closures, are crucial steps towards maintaining the ecological balance of marine ecosystems.

Furthermore, the link between sustainable small-scale fisheries and poverty eradication is evident in the potential for these fisheries to generate employment, particularly for marginalized communities along the coast. Strengthening the capacity of local fishers, promoting fair trade practices, and enhancing market access for small-scale fishers are integral to ensuring that the economic benefits of fisheries contribute to poverty reduction and improved well-being.

In conclusion, securing sustainable small-scale fisheries in Pakistan is a multifaceted challenge that requires a holistic approach encompassing ecological, social, and economic dimensions. By integrating sustainable management practices, fostering community engagement, and addressing the socio-economic needs of coastal populations, Pakistan can not only safeguard its fisheries resources but also contribute significantly to food security and poverty eradication goals. This necessitates collaboration between government agencies, local communities, non-governmental organizations, and the private sector to develop and implement effective policies and initiatives that promote the long-term sustainability of small-scale fisheries.

Dr. Amanullah
Professor of Agronomy, Faculty of Crop Production Sciences

The University of Agriculture Peshawar-25130 (PAKISTAN)

PhD Agronomy (CROP NUTRITION & GROWTH ANALYSIS)

Post Doctorate (DRYLAND AGRICULTURE, WUE & SSM,  WTAMU, TEXAS USA)

FAO Global Soil Partnership (SOIL THREATS, SOIL HEALTH & SUSTAINABILITY)

IPCC-UNFCC-GHGI (GHGs EMISSION & CALCULATIONS IN AGRICULTURE)