Integration of biodiversity in agriculture is a high priority for the CGIAR Impact Area Platform on Environmental Health and Biodiversity. Current food systems do not support healthy people and planet. Biodiversity and environmental health are the foundation of climate resilient and sustainable food systems. CGIAR co-develops science driven nature-based solutions that translate into solutions at scale that deliver equitable, nutritious, resilient and biodiverse food systems for all. CGIAR promotes the transition to regenerative landscapes and circular food systems, the protection and restoration of the natural capital, the reduction of environmental pollution related to food systems, and solutions to address the root causes of environmental degradation and biodiversity loss.
Dr. Cargele Masso