FAO seeks to accelerate transformation of agrifood systems to be more efficient, inclusive, resilient and sustainable as a mean to achieve the 2030 agenda.
What and how can CSOs contribute to such transformation to boost impact on the ground? Please suggest concrete actions.
Concrete actions that Civil Society Organizations (CSOs) can take to contribute to the transformation of agrifood systems in a way that aligns with the FAO's goals of efficiency, inclusivity, resilience, and sustainability:
Women's Cooperatives: Support the formation of women's cooperatives to empower female farmers and enhance their roles in agrifood systems.
School Gardening Programs: Partner with schools to establish gardens where students can learn about agriculture and healthy food choices.
Grant Proposal Writing: Train CSO staff in writing effective grant proposals to secure funding for agrifood system transformation projects.
Document Success Stories: Share success stories and case studies from local communities to inspire others and demonstrate the tangible benefits of agrifood system transformation.
Media Campaigns: Use various media channels, including social media and local radio, to disseminate information and mobilize public support for sustainable agriculture.
CSOs, with their grassroots connections and commitment to social and environmental causes, can make significant contributions to the FAO's mission of agrifood system transformation. By focusing on these concrete actions, CSOs can help drive positive change on the ground, working towards more efficient, inclusive, resilient, and sustainable agrifood systems that align with FAO 2030 Agenda.
Sr. Benjamin D.B. Barkollie, Jr