Foro Global sobre Seguridad Alimentaria y Nutrición (Foro FSN)

Anne Roulin

Nestlé
Switzerland

The report is a very comprehesive review and an impressive summary of the key issues.  However, in the context of systemic actions/ solutions/ approaches  to enhance water governance, management and use for food security, I think that more attention should be devoted in the report to the issue of water pricing in relation to water scarcity.  In many cases the price of water bears no relation to scarcity and the cost of water can range anywhere between approximately 9$/m3 in Copenhagen to 0.03$/m3 in Karachi.  This issue, and the relationship with food security, would warrant expanded discussion and potential remedial actions. 

With respect to actions of the private sector, Nestlé has made a comprehensive set of external commitments relating to water in the areas summarised below. Progress is reported annually in Nestlé's annual Creating Shared Value report. 

WATER: Work to achive water efficiency across our operations.  Advocate for effective water policies and stewardship.  Treat the water we discharge effectively. Engage with suppliers, especially those in agriculture. Raise awareness of water access and conservation.