Dear all,
It is a nice idea and a lot of topics to be addressed. In many countries the nutrition goes to thorough knowledge as health science; but in the same time remains a part of food security. Promote the nutrition sensitive agriculture in agricultural HE institutions means to prepare a new class of policy makers and / or in-depth study of added value of the quality and range of agro-food goods in order to improve the awareness on diet and a better life style in terms of nutrition and wellbeing.
Alexandrina Sirbu