In underdeveloped countries where poverty is the order of the day, people find it hard to purchase eggs. People feed and purchase food based on the quantity and not the quality. I think if youths who are intrested in poultry bussiness are supported with grants , subsidized and improved feeds then the cost of eggs will be reduced and accessible for the masses. Also there should be an interaction between the gown and town i.e. researches in the university should not just been dumped on supervisors shelf but extended to farmers.Thanks
Sra. Mary Odusegun