Forum global sur la sécurité alimentaire et la nutrition (Forum FSN)

Lindy Fenlason

Vanderbilt (previous), Independent but work with AAP
United States of America

Key Aspects to be addressed within the framework questions listed:

  • Effects: Globalization and Urbanization
  • Media Claims/messaging/regulation: what to believe (healthy, natural, best)
  • Media targeting (children;, global populations drawn toward imported goods)
  • Cultural aspects: which foods are acceptable, desireable, viewed as most healthy; who in the home purchases the food, who prepares it
  • Influx of processed foods, acknowleding motivating factors (cost, shelf life, desireability by caregivers or children; food as reward, )
  • Education: best modality (schools, PSAs, clinical, food labels,etc)
  • Controversy over government regulations on availability, taxation, etc
  • The realities of effects of subsidies and potential solutions

I welcome the opportunity to be of help as needed. 

Lindy Fenlason, MD, MPH, PNS, FAAP