Shalom,
From reviewing the draft I must say I did not see any reference to insect protein as a viable alternative.
Insect protein is nature's most efficient protein source: Healthier for humans (better absorptions, support in children's growth, improvement in metabolism (sugar and cholesterol) and more sustainable considering water consumption, arable land required, feed conversion rate, Greenhouse gas emissions and zero waste farming.
The development of insect intensive farming is a key component in future sustainable food system.
Will be happy to share with you the experience we have in farming grasshoppers and their potential to feed the world.
Best regards,
Dror Tamir
Hargol FoodTech
M. Dror Tamir