Gender and Agriculture: Inefficiencies, Segregation, and Low Productivity Traps
Women make essential contributions to agriculture in developing countries, where they constitute approximately 43 percent of the agricultural labor force. However, female farmers typically have lower output per unit of land and are much less likely to be active in commercial farming than their male...
Forests and trees provide benefits for food security and nutrition – what is your say?
Forests, trees on farms and agroforestry systems contribute to food security, nutrition and livelihoods in several ways, including as a direct source of food, fuel, employment and cash income. Such contributions are often under-estimated in policy decisions. What are the bottlenecks hindering a greater contribution of forests, trees on farms and agroforestry systems to food security? Are there examples of innovative approaches or good practices? How can forests and trees feature more prominently in food security policies?
New course: Linking emergency aid to food and nutrition security 15 – 26 April, 2013 in Addis Ababa, Ethiopia
Wageningen UR-Centre for Development Innovation is organising a new course on Linking Emergency Aid to Food and Nutrition Security. The course offers participants a chance to gain insight in the inter-disciplinary and integrated nature of food and nutrition security in an emergency setting, in particular the role of stakeholders, institutions, and innovative governance/donor interventions to build resilience. In addition, it stimulates participants to consider their own role as manager, policy maker or practitioner, making use of a wide range of principles and tools, to strengthen their interventions to make the transition from emergency towards food and nutrition security.
Asia Pacific Food Situation Update
Themes:
- Typhoon Bopha hits Philippines banana harvest hard
- Global food prices fall slightly in November
- Afghan domestic wheat flour prices rising
- Asia cereals harvest at record level in 2012
- Iran paying higher prices for commodities because of sanctions
- Viet Nam achieves record rice exports
- Indonesia and the Philippines likely to cut rice imports
- Scientists unlock key sections of wheat genome
- Favourable weather helping Afghan wheat crop
- Russian wheat threatened by coldest winter in years
New Right to Food website now online!
The new Right to Food website has been launched today on Human Rights Day, 10 December.
In addition to a new design, improved functionalities and user friendly navigation, this website also displays the diverse work of the Right to Food in FAO. The Team’s work at global, national, sub-national and regional level is divided into both Projects and according to activities in the Our Work section making it easier for users to find the information needed. A strong feature of the website is the Publications section, where you will find information on all aspects related to the human right to food – from principle to practice!
All content is available in English, French and Spanish. Click here to vist the page
الموضوعات:
FSN Forum publication - Online discussions that make a difference
The Global Forum on Food Security and Nutrition
Online discussions that make a difference
This special publication showcases some of the FSN Forum's most significant discussions in recent years, on central topics and trends in food security, nutrition, and beyond. From food security concepts to climate change, and from street foods to global governance, see what happens when you “do knowledge sharing right”!
الموضوعات:
Just Released: Version 2.0 of the Integrated Food Security Phase Classification (IPC) Technical Manual
On the 12 October 2012, the IPC Global Partners ACF, CARE, CILSS, FAO, FEWSNET, FSC, EC-JRC, Oxfam, Save the children, and WFP officially launched Version 2.0 of the Integrated Food Security Phase Classification (IPC) Technical Manual.
The IPC Technical Manual Version 2.0* is a comprehensive revision and update of the IPC Technical Manual Version 1.1 and aims at meeting the challenges emerged from the IPC field applications since 2004. The IPC Manual Version 2.0 offers new innovations, such as the IPC analytical framework, prototype tools for analyzing chronic food insecurity situations and clear functions to guide the work of the IPC analysts from the beginning to the end of their work. The IPC Manual Version 2.0 also reconciles key differences in approaches to food security analysis among national governments and international agencies, allowing for greater buy-in and collaboration.
The IPC Technical Manual Version 2.0 is the result of two years of technical consultations and field testing involving hundreds of professionals from different countries and regions. It gathers the inputs of national governments, NGOs, UN agencies, donors, and academic institutions, and it was made possible by the support of several funding agencies, and in particular the European Union.
The IPC Technical Manual Version 2.0 has been released initially in English, with other languages (French, Spanish and Arabic) following as soon as possible thereafter.
Download the IPC Technical Manual V2.0
IPC Version 2.0 Launch Event > Photo Gallery
About IPC > www.ipcinfo.org
الموضوعات:
Hunger Talks organised by ACF hosted by Birkbeck University
The event HUNGER TALKS is organised by ACF on Friday 19th October and hosted by Birkbeck University.
Click here to find out more.
الموضوعات:
The State of Food Insecurity in the World 2012 is released
FAO's jointly published The State of Food Insecurity in the World 2012 (SOFI) is released today - and it shows that one in eight people in the world was suffering from chronic undernourishment in 2010-12. The UN report is published by FAO and its Rome-based partners WFP and IFAD. While the global number of hungry people declined by almost 130 million between 1990-92 and 2010-12, the report says global progress in reducing hunger has slowed and levelled off in the past five years. Director-General José Graziano da Silva presented a joint press conference with the other agencies' leaders at Rome headquarters today. For his reaction and further details, click here.
الموضوعات:
Technological Change and Productivity Growth for Food Security: the case of shifting cultivation and the REDD policy
In many parts of the forest-agriculture frontiers of the tropics, shifting cultivation is practiced as a way of subsistence farming. In particular, widespread poverty and rural population growth are the prevalent causes that aggravate the need for encroaching into the forestland for subsistence...
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