Webinar: School Food and Nutrition Programmes – FAO global approaches and good practices from Brazil and France
The webinar featured the following presentations:
FAO’s School Food and Nutrition Framework. Presenter: Diana Carter, FAO, Italy.
Socio-economic Considerations of School Food and Nutrition. Presenter: Judith Hitchman, URGENCI, France
Good practice from Brazil: Biodiversity in School Food in the City of Sao Paulo. Presenter: Luiz Henrique Bambini de Assis, Municipal Secretariat of Education of the city of São Paulo, Brazil.
Good practice from France: School Food Programme in Mouans-Sartoux. Presenter: Lea Sturton, Municipality of Mouans-Sartoux
The recording of the webinar is available here (in English)
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Disponible en:
- English