This guide explains the farmer field school approach, from animal production to health and marketing. It discusses benefits to livestock-dependent communities in diverse contexts (for example in post-disaster and protracted emergency situations) and its application in different systems.
This FSN Forum brief is based on the September-October 2017 online discussion Rural migration, agriculture and rural development, facilitated by Andrea Cattaneo of FAO. Participants in 28 countries commented on the draft annotated outline of the 2018 edition of The State of Food and Agriculture...
This document summarizes the online discussion The 11th WTO Ministerial Conference (MC11) and its significance for food security in Africa, held on the FAO Global Forum on Food Security and Nutrition in Africa (FSN Forum Africa) from 20 November to 8 December 2017. The discussion was facilitated by...
This document summarizes the online discussion Sustaining the impact of capacity development initiatives for African youth in agriculture, which was held on the FAO Global Forum on Food Security and Nutrition in Africa (FSN Forum Africa) from 25 October to 17 November 2017. The online discussion was...
This document summarizes the online discussion Sustainable farming systems for food and nutrition security, which was held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 23 October to 10 November 2017. The discussion was facilitated by Alan Dangour, Professor in Food and...
In March 2018, at the 62nd Commission on the Status of Women (CSW), once again the spotlight will be focused on addressing the specific challenges and opportunities faced by rural women and girls. As part of the preparations for CSW, FAO – together with IFAD, UN Women and WFP – ran an online...
In this discussion, participants shared ideas on the role Agricultural Extension and Advisory Services (AEAS) should have with regard to broader development. Participants were, in particular, invited to submit examples of AEAS successfully addressing gender inequalities and improved nutrition, but...
This year's report features the theme: "The Food Security and Nutrition - Conflict Nexus: Building Resilience for Food Security, Nutrition and Peace". The report indicates that during the first decade of the millinium, sub-Saharan Africa made sound progress in the fight against hunger with the...
The Asia-Pacific region, home to most of the world’s undernourished people, needs urgent action to improve diets and reset its food systems which are critical to the delivery of healthy, nutritious foods, FAO said today. According to the findings of FAO’s 2017 Regional Overview of Food Security and...
This publication provides real life examples on how to re-engage youth in agriculture. It shows how tailor-made educational programmes can provide rural youth with the skills and insights needed to engage in farming and adopt environmentally friendly production methods. Many of the initiatives and...