30/05/2020
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]
![](fileadmin/user_upload/kore/images/GRFC_2020_ONLINE_200420-1.png)
21/04/2020
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]
![](fileadmin/user_upload/kore/images/IPC_Eswatini_AFI_2019June2020March-1.jpg)
04/09/2019
Dry spells, high food prices and increasing unemployment worsen Eswatini's food security situation
Between June and September 2019, it is estimated that around 205,000 people (22% of the rural population) are experiencing severe acute food insecurity and require urgent humanitarian action. [...]
![](fileadmin/user_upload/kore/images/IPC_Eswatini.png)
31/07/2019
Between June and September 2019, it is estimated that over 200,000 people (20% of the rural population) are experiencing severe acute food insecurity and require urgent humanitarian action in Eswatini. These include around 157,000 people being in a crisis situation [...]
![](fileadmin/user_upload/kore/images/GRFC_2019-Full_Report-1.jpg)
02/05/2019
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above). The worst food crises in 2018 were, in order of severity, Yemen, the Democratic Republic of the Congo, Afghanistan, [...]