Publications
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Blue Transformation - Roadmap 2022–2030
2022
FAO. 2022. Blue Transformation - Roadmap 2022–2030: A vision for FAO’s work on aquatic food systems. Rome.
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Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development
2022
Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, researchers, technical experts...
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Seaweeds and microalgae: an overview for unlocking their potential in global aquaculture development
2021
Algae, including seaweeds and microalgae, contribute nearly 30 percent of world aquaculture production (measured in wet weight), primarily from ...
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Aquaculture development. 4. Ecosystem approach to aquaculture.
2010
The main objective of the guidelines is to assist countries, institutions and policy-makers in the development and implementation of a strategy to ensure...