FAO Investment Centre

Private Investment

Private Investment

Transforming the world’s agrifood systems to be greener, fairer and more resilient calls for billions of dollars in new investments. Public funding alone is not enough.  That is why the FAO Investment Centre works with governments and public and private partners to create the enabling conditions that attract greater and more responsible private investment in the agrifood sector. 

Most of the Centre’s private sector work is carried out through its partnership with the European Bank for Reconstruction and Development, helping to make agribusiness development in the Bank’s countries of operation more sustainable, inclusive and efficient. That includes advisory services such as identifying investment opportunities; facilitating public-private policy dialogues; promoting greener agrifood systems; developing food safety and quality standards and sustainable agritourism; supporting investment in digital solutions; and diversifying exports.

Initiatives
Latest stories
Investment Briefs
The dos and don’ts of blended finance in agrifood systems – advice to mobilize capital for impact via investment funds
23/03/2026

Blended finance – the use of public or philanthropic money to mobilize private investment for sustainable development – quickly gained traction as...

Country Investment Highlights
Investing in fresh, safe and export-ready horticulture in Egypt
10/03/2026

Technology and guaranteed markets make pulse farming attractive for Kyrgyz farmers
10/02/2026

In Kyrgyzstan, the European Bank for Reconstruction and Development (EBRD), with FAO Investment Centre technical support, are helping an EBRD client...

A lucrative labour of love
23/12/2025

Türkiye’s Bursa black fig and Bursa peach are two standouts in a region known for its fruits and vegetables. They were awarded national geographical...

Latest publications
03/2026

This paper briefly reviews the definition of blended finance and the characteristics of blended funds in agrifood systems. It then focuses on lessons learned and finally makes recommendations to fund managers and concessional investors, that is, investors expecting a financial return below market rate.

03/2026

This new study, supported by the European Bank for Reconstruction and Development (EBRD) and the FAO Investment Centre, shows that strategic investments in food safety and quality, sustainability, and supply chain infrastructure can unlock this opportunity. The study assesses Egypt's horticultural exports, pinpointing challenges and investment opportunities to enhance the sector's competitiveness, particularly for accessing European markets.

12/2025

The 60-year journey of the FAO Investment Centre tells a remarkable story of technical excellence and trusted partnerships. It also reflects the vision and effort of those who laid its foundations, the dedication of those who worked hard to sustain the Centre over the years, and its ability to adapt and innovate in a rapidly changing world.

11/2025

Côte d’Ivoire is the world’s leading producer and processor of cocoa beans. Its processing capacity now surpasses that of the Kingdom of the Netherlands, which until recently had held the top position. The government is continuing to encourage investment in local cocoa bean processing, which could account for 70 to 80 percent of national production by 2030. This study examines the prospects for investment in primary cocoa processing and the financing needs this objective entails.

10/2025

The FAO Investment Centre connects these dimensions by ensuring physical and financial investments are matched with investments in people. It integrates human capital and job creation into operations, aligning skills with market demand and connecting growth with inclusion. This work draws on FAO’s technical expertise and data, and the Centre’s investment experience in over 120 countries – aligned with FAO’s Four Betters.