© FAO/Luis Tato
11/10/2023
FAO Director-General addresses first Vatican Roundtable of African Farmers
10/10/2023

On 16-20 October, FAO headquarters in Rome will welcome world leaders, experts, changemakers and youth and indigenous activists to work for a sustainable future

© FAO/Arete/Ismail Taxta
06/10/2023

Interview with Etienne Peterschmitt, FAO Representative in Somalia

FAO
06/10/2023

Higher world maize and sugar prices offset by lower vegetable oil quotations.

FAO/Ishara Kodikara
04/10/2023

FAO Director-General urges intensified efforts towards resilient, sustainable water-secure, food-secure future 

© FAO/Swiatoslaw Wojtkowiak
04/10/2023
FAO Director-General QU Dongyu addresses World Cotton Day 2023 event in Vienna
04/10/2023

Open-access WaPOR system uses geospatial data to track actual crop water consumption down to the field level.

02/10/2023
FAO: Prioritize soil and water conservation in all international agendas.
©FAO/Alessandra Benedetti
29/09/2023
First-ever conference of its kind ends with a Call to Action with 15 key actions as drivers for real change
FAO/Alisa Suwanrumpha
29/09/2023

Director-General says “take-make-use-discard” model wasteful and unsustainable as FAO launches new Food Loss App

28/09/2023

The unique exhibition by Italian artist Egeon will be showcased at the Rome Botanical Gardens for almost a month to highlight the vital role of mushrooms in ecosystems

©FAO/Giuseppe Carotenuto
27/09/2023
Director-General QU Dongyu calls for sustainable, inclusive mechanization to transform agrifood systems
27/09/2023

First FAO Conference on the topic promotes intense debates on how to make production more environmentally friendly, supportive of rural livelihoods and able to meet the world’s growing protein needs .

26/09/2023

Interview with Thanawat Tiensin, Director of the FAO Animal Production and Health Division

25/09/2023
Director-General highlights the need to find ways to boost efficiency and equity as well as reduce the environmental impact of a vital part of global agrifood systems.
25/09/2023
New FAO report offers comprehensive assessment of options to pursue efficient, resilient, and environmentally sustainable agrifood systems.
22/09/2023

Delegation led by Director-General QU Dongyu, consisting of FAO’s Chief Economist, Chief Scientist and several division directors, showed FAO’s commitment to the Sustainable Development Goals 

20/09/2023

In keynote lecture at Columbia University, QU Dongyu proposes transformative solutions to combat rising hunger and environmental challenges