New data reveals that over 750,000 people are experiencing catastrophic levels of food insecurity with 25.6 million people in crisis levels of hunger
The midpoint meeting between COP28 and COP29 emphasises climate-resilient agrifood systems as key to solving interconnected climate and food crises
New analysis reveals that almost the entire population is facing high levels of acute food insecurity with 1 in 5 Gazans being on the verge of famine
The parties review the progress made across five strategic areas for cooperation
FAO unveils new Project Dashboard and Transparency Portal
Initiatives will deliver greater resilience in face of climate change, biodiversity loss and land degradation
Participants in the event include over 100 stakeholders including country representatives, experts, industry leaders and researchers
FAO Director-General and the Rector of La Sapienza University of Rome strengthen their partnership and unveil an innovative and sustainable hydroponic garden
The award recognizes the efforts of noteworthy and effective partnerships that contribute to achieving sustainable development
Interview with Manuel Barange, Director of FAO’s Fisheries and Aquaculture Division on the 2024 State of World Fisheries and Aquaculture report
Latest Hunger Hotspots report urges immediate action to prevent famine and warns of La Niña-linked climate extremes
Importance as staple, genetic diversity and livelihoods opportunities come under spotlight