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Rome - The Food and Agriculture Organization of the United Nations (FAO) and Roma Tre University showcased findings from a joint study on producer organizations, highlighting strategies that can be used to ensure the inclusion of poor family farmers in cooperatives and producer organizations (POs). The study, which ran from 2018-2019, contributes both to FAO Strategic Objective 3 – Reduce rural poverty, and Pillar 4 of the United Nations Decade of Family Farming, Strengthen family farmers’ organizations and capacities to generate knowledge, represent farmers and provide inclusive services in the urban-rural continuum. Masters students from Roma Tre undertook fieldwork...

Rome - FAO Director-General QU Dongyu met with Martin Kropff, Director-General of the International Maize and Wheat Improvement Center (CIMMYT). The two were also joined by Robert Bertram, Chief Scientist of the United States Agency for International Development (USAID). During the meeting they highlighted the urgent need to develop new evidence based solutions and toolkits to tackle the most destructive pests in agriculture, specifically Fall Armyworm (FAW). In this context, QU referred to the launch of the FAO’s Global Action for FAW Control in December 2019 and the establishment of the Steering Committee as a major step forward in this...

A pilot project implemented by Kyoto University (KU) in 2019, aimed at raising awareness on food waste in canteens on the campus, and enhancing the knowledge and engagement of students in reducing food loss and waste, determined that approximately 20 per cent of food is wasted in canteens on campus. Research findings under the pilot highlighted that the most wasted foods on the campus include side vegetables, rice and noodles, and parts of fish.

罗马/日本筑波 - 得益于与日本宇宙航空研究开发机构（JAXA）之间的合作，粮农组织地理空间监测工具包的规模和范围将得以扩大，其开放性林业和土地利用评估平台的能力也将得到加强。

FAO will attend the fourth Annual Strategic Consultation with the Government of Japan on Tuesday 21 January 2020, in Tokyo, Japan. The objective is to review the progress of their partnership and discuss common priorities and new humanitarian and development projects for the year ahead.

Rome - Over the past months, the Food and Agriculture Organization of the United Nations continued to support the objectives of the United Nations Decade of Family Farming (UNDFF), signing three new letters of agreement (LoA) with the International Center for Biosaline Agriculture (ICBA), the Regional Universities Forum for Capacity Development in Agriculture (RUFORUM) and the Sultan Qaboos University (SQU). These new agreements will support knowledge exchange and capacity development activities, including two studies on family farming.  More than 90 percent of the world’s 600 million farms are run by an individual or a family and rely primarily...

12 December, Madrid - Innovative partnerships, investment and technical exchange through South-South and Triangular Cooperation are critical for countries especially in the global South to address climate change and achieve the UN's Sustainable Development Goals.  

n December 10 2019, Norway through the Norwegian Agency for Development Cooperation (Norad) officially signed an agreement to become a contributing member of FAO’s Flexible Multi-Partner Mechanism (FMM). The agreement, which was signed by FAO Assistant Director-General Roberto Ridolfi and Norad Director Mette Møglestue, commits to support of NOK 90 million (approximately USD 10 million) for FMM programs and sub-programmes over the next three years. It emphasizes Norway’s support for strengthening FMM’s programmatic focus on resilient and sustainable food systems, and climate change and agriculture.

San Pedro del Paraná, Paraguay, 13 de diciembre de 2019 – Cerca de 300 agricultores y agricultoras familiares representantes de organizaciones campesinas y asentamientos de Paraguay participaron de un Día de Campo, en el Departamento de Itapuá, para conocer de más acerca los beneficios de los sistemas de producción conservacionistas, manejo de suelo degradado, cultivos alimentarios como maíz, yuca y sésamo asociados al cultivo de algodón. La actividad también contó con la asistencia de 50 técnicos y técnicas de la extensión rural paraguaya.