档案库
![Fall Armyworm keeps spreading and becomes more destructive](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_a295f238f6.jpg)
Resource Partners
27 Jun 2018
FAO calls for $23 million to scale up Fall Armyworm campaign – target is to reach more than 500 000 farmers in 2018
Fall Armyworm keeps spreading to larger areas within countries in sub-Saharan Africa and becomes more destructive as it feeds on more crops and different parts of crops, increasingly growing an appetite for sorghum, in addition to maize. The pest could spread to Northern Africa, Southern Europe and the Near East, warned the United Nations' Food and Agriculture Organization (FAO) today. The agency called for a massive scaling up of the Fall Armyworm campaign to involve more than 500 000 farmers in sub-Saharan Africa. Private Sector
21 Jun 2018
‘Disappearing’ food could feed 48 million people in Sub-Saharan Africa
Food that ‘disappears' from the food chain after harvest owing to spoilage could feed an estimated 48 million people in Sub-Saharan Africa. A project by the UN Food and Agriculture Organization (FAO), the African Union and The Rockefeller Foundation aims to help countries drastically reduce these post-harvest losses by 2030 through strengthening policies and strategies. "Our work with The Rockefeller Foundation and the...![Forum des Maires de l’Afrique francophone signataires du Pacte de Milan sur la politique alimentaire urbaine](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_medium_IMG_5745.jpg)
South-south Cooperation
14 Jun 2018
Coopération ville-ville: les collectivités locales de l’Afrique de l’Ouest et centrale engagées pour les systèmes alimentaires locaux durables et résilients
![El etiquetado de alimentos debe respetar el derecho de los consumidores a saber lo que comen](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_40982025220_1248cfdcbb_k (1).jpg)
Parliamentary alliances
14 Jun 2018
Chile comparte en la FAO su experiencia de etiquetado de alimentos poco saludables
![FAO helps countries lay the groundwork for climate-resilient initiatives](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_GCF article Kyrgyzstan.jpg)
Resource Partners
11 Jun 2018
Green Climate Fund approves 10th FAO Readiness project
The UN Food and Agriculture Organization is supporting ten projects in countries in Africa, Asia, the Caribbean, Eastern Europe and South America to lay the groundwork for climate-resilient adaptation initiatives, funded by the Green Climate Fund (GCF)'s Readiness Programme.