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Rome - The Food and Agriculture Organization of the United Nations (FAO) and the University of Naples Federico II will collaborate to enhance resilient agrifood systems through the exchange of innovation and technology expertise, according to a Letter of Intent signed today at the Organization’s headquarters by FAO Director-General QU Dongyu and the University’s Rector Prof. Matteo Lorito. This collaboration will be linked to the 

Rome - Making data, information, knowledge, investment and innovation available for all, especially for Low- and Middle-Income Countries (LMICs) and Small Island Developing States (SIDS), will be a game changer in transforming global agrifood systems to make them more efficient, inclusive, resilient and sustainable.

A renowned regional intergovernmental organization, the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM) is a driver for policy and strategy development in the Mediterranean region. Both FAO and CIHEAM aim to boost worldwide efforts to enhance food and nutrition security.   Around...

FAO is engaging with Member states of the Latin American and Caribbean Parliament (PARLATINO) as they look to design a regional model law on Agroecology. FAO already has a basis for this work, as a legal study it conducted with the Spanish Agency for International Development Cooperation (AECID) within the Scaling up Agroecology Initiative in 2021, offers guidelines for the design of such a model law. In 2022, PARLATINO formally requested FAO’s technical support to draft the model law. Since then, FAO has organized three public consultations with the Caribbean, Mesoamerica and South America to collect inputs from...

On 16 October, during World Food Day, a solemn ceremony was held to extend the Memorandum of Understanding (MoU) between FAO and the Russian State Agrarian University – Moscow Timiryazev Agricultural Academy (RSAU-MTAA). “Food, our daily bread, is the foundation of everything. Food is one of the main public goods. Today, it is necessary to produce more food so that there is enough of...