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由联合国粮农组织和世界资源研究所共同牵头的森林数据伙伴关系将改善地理空间数据获取，减少毁林，恢复退化土地.

04/11/2021 Colombo – A project to provide technical assistance to improve the production and commercialization of fruit value-chains in Sri Lanka has been launched by the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture with financial assistance from the People’s Republic of China. The project, valued at over USD 1.1 million is implemented under the FAO-China South-South Cooperation Tripartite Agreement between FAO, the People’s Republic of China and the Democratic Socialist Republic of Sri Lanka.

FAO is set to host the Third Annual Academia Perspectives Roundtable entitled “Delivering Targeted and Impactful Results: Transformative Partnerships with Academia and Research Institution” on Monday, 15 November 2021 from 13:00 to 14:45 hours CEST. The Roundtable will inform participants on the FAO Strategic Framework 2022-2031, highlight the need for stronger and strategic engagement with the academia and research community at country-level, and bring a...

Libreville - The Food and Agriculture Organization of the United Nations (FAO) and the International Institute for Sustainable Development (IISD) are launching a capacity-building program on responsible investment in agriculture and food systems for members of the Parliament of the Gabonese Republic. This initiative, conducted under the aegis of the Gabonese Parliamentary Alliance for Food and Nutritional Security (APGSAN), aims to support members of the Alliance in their ambition to improve public policies for fighting hunger and malnutrition in the country. The capacity building of the parliamentary alliance is part of...

29-10-2021 Rome - The Food and Agriculture Organization of the United Nations (FAO) and Grow Asia, a multi-stakeholder partnership platform that brings together farmers, the private sector, governments, NGOs and key stakeholders to foster inclusive, resilient, and sustainable food systems in Southeast Asia, have joined forces to improve the productivity, profitability and environmental sustainability of smallholder agriculture.