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Establishing Research Network and Food Safety Innovation Hub (RNFSIH) through SSTC
Recent global challenges caused by disruptions in the food supply chain have exposed the fragility of global food security and agrifood systems. Resourcing innovative ideas, in collaboration with global multistakeholders, is becoming increasingly important to ensure sustainable agrifood systems and food safety for all.
To this end, FAO’s South-South and Triangular [...]
FAO-China SSC Program Resilience for Rural Livelihoods & Food Systems in CELAC Countries
FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. The FAO-China SSC Programme has successfully implemented numerous SSC projects and activities in countries across Africa, Latin America and the [...]
FAO China South-South Cooperation (SSC) Programme supporting Agrifood systems in Cabo Verde
FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. The FAO-China SSC Programme has successfully implemented numerous SSC projects and activities in countries across Africa, Latin America and the [...]
