Plant Production and Protection

We cannot end hunger and poverty without empowering both men and women in agrifood systems.

In the face of escalating global challenges, sustainable plant production and protection stand as a beacon of hope for the future of our planet. From climate change to diminishing natural resources, the agricultural sector must adopt an innovative and inclusive approach to ensure food security and environmental sustainability. 

Recognizing the critical role of gender equality in this equation is essential for fostering resilient and productive agrifood systems: empowering both genders equally fosters innovation, improves resilience and promotes sustainable practices. Advancing gender equality in plant production and protection isn't just fair—it's a strategic necessity for productive, sustainable agriculture.”

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News

10/07/2024

Recognizing the importance of staff learning, the FAO Plant Production and Protection division and the Rural Transformation and Gender Equality Division jointly organized a training on “Mainstreaming Gender in Plant Production and Protection Projects”.

08/07/2024

In Gokwe, in northern Zimbabwe, farmers have been instrumental in shaping nature positive and agroecological practices  for generations. Through their dedication and innovative approaches, women farmers have not only preserved biodiversity but also promoted sustainable farming techniques over time.

01/07/2024

In India, women play a pivotal role in driving change in the agriculture sector. In the second of three videos on "Women and Agroecology," we look at how women’s organizations cultivate collaboration.

08/03/2024

FAO recognizes women’s need to access agricultural mechanization in plant production to conduct their farming practices profitably and efficiently. Sustainable agricultural mechanization covers all levels of farming and processing technologies, from simple and basic hand tools to more sophisticated and motorized equipment. 


Publications

2024

Developing policies to foster inclusive rural transformation processes requires better evidence on how climate change is affecting the livelihoods and economic behaviours of vulnerable rural people, including women, youths and people living in poverty.

2023

Nepal, a landlocked country known for its mountain peaks including Mount Everest — the world’s tallest peak, is home to Chiti village. Most households of Chiti village rely on agriculture and wage labour for their livelihoods.

2023

This flyer presents the gender responsive approach to mechanization piloted in Benin. In 2020, the government of Benin developed the National Strategy for Agricultural Mechanization (SNMA) – with FAO’s financial and technical assistance – presenting a clear vision and priorities for agricultural mechanization.

2023

Senegal has had extensive experience with the development and implementation of the farmer field school (FFS) approach across almost two decades.

2023

The Status of Women in Agrifood Systems report provides the latest data, lessons learned and recommendations for policy and decision makers about gender in agrifood systems.

2022

Rural women across the world work along agri-food value chains performing numerous agricultural operations. Their work is increasingly affected by land degradation, climate change impacts, and out-migration. It is often unrecognized, unqualified, and unpaid.

2022

With the massive out-migration of men from the villages, women’s work has increased at both household and farm levels. Women thus face additional work burdens and challenges in securing their households’ food security and livelihoods.

2022

The Rotterdam Convention Secretariat (NSPRD) and the Gender team in ESP developed this publication with the objective of highlighting the gender-related implication of pesticide use and management, focusing on the role of women in handling hazardous pesticides in agriculture, the reasons why they are at higher risk and the health-related implications they face.

2021

Despite the key roles that rural women play in food systems, in agrobiodiversity conservation, natural resource management, food production, preparation and marketing, rural women are particularly affected by the impacts of climate change due to limited access and control over resources fundamental to adaptation and limited participation in decision-making processes.

2020

There are 476 million indigenous peoples around the world, constituting 6.2 percent of the global population and, according to different sources, representing more than 19% of the extreme poor (ILO, 2019) of the world. Half of this population are women (approximately 240 million).

2020

Gender equality is essential to achieve FAO’s mandate of a world free from hunger, malnutrition and poverty. The Organization recognizes that persisting inequalities between women and men are a major obstacle to agriculture and rural development