Économie agroalimentaire

Publications

Série de publications

Publications récentes

Conceptual issues and methods for analysis
Document de travail, 2024
Livestock value chains present a multitude of challenges in the analysis of resilience given their multidimensional role in livelihoods and complexities associated with their biological aspects of production. This paper discusses these challenges at length...
Disponible sur:English
A new price-setting mechanism
Produit d’information, 2024
Rwanda is home to around 300 000 Irish potato smallholder farmers and is one of the top ten producers of Irish potatoes in Africa, with an estimated production of about 908 000 tonnes in 2022....
Disponible sur:English
Livre/chapitre d’un livre, 2024
Si l’on veut créer des conditions favorables à une croissance et à une transformation inclusives de l’agriculture, il faut pouvoir compter sur des investissements publics et privés, à la fois coordonnés et stratégiques, dans le...
Disponible sur:English français
Los casos de Ecuador, Paraguay y Nicaragua
Étude technique, 2024
La FAO y la Universidad de Chile presentan este documento técnico que consolida el trabajo realizado en el proyecto “Innovación en agronegocios en cadenas de valor seleccionadas en territorios con alto potencial de crecimiento. Los...
Disponible sur: Español
Produit d’information, 2024
The living income (LI) concept continues to garner the attention of many development agencies, civil society organizations, companies and governments seeking effective strategies to improve the standard of living for smallholder farmers supplying global commodity...
Disponible sur:English
Produit d’information, 2024
As an innovative business model, contract farming has the potential to contribute to sustainable development of agribusinesses and agrifood value chains, particularly in developing countries. It can be employed to improve smallholder producers’ access to...
Disponible sur:English
How agrifood systems transformation through accelerated climate actions will help achieving food security and nutrition, today and tomorrow, In brief
Publication phare, 2023
In 2022, 738.9 million people faced hunger, nearly 2.4 billion in 2022 lacked regular access to adequate food, and over 3.1 billion could not afford healthy diets. The pandemic added 120 million to the number...
Disponible sur:English
Background paper for The State of Food Security and Nutrition in the World 2023
Document de travail, 2023
FAO Agricultural Development Economics Working Paper, No. 23-10. This background paper to The State of Food Security and Nutrition in the World 2023 presents an innovative analysis of within-country variability of the cost and affordability of...
Disponible sur:English
Background paper for The State of Food Security and Nutrition in the World 2023
Document de travail, 2023
FAO Agricultural Development Economics Working Paper, No. 23-09. This background paper to The State of Food Security and Nutrition in the World 2023 analyses a key element of agrifood systems transformation: the change of patterns in food...
Disponible sur:English
Note de politique, 2023
Cette note d'information donne un aperçu de la production agricole, de la productivité et de l'utilisation des engrais aux Comores, un petit État insulaire en développement qui souffre du manque d'informations actualisées sur le système...
Disponible sur:English français
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