Simple dietary data for better nutrition

New FAO statistical report

Monthly Report (March 2024)

Investing in young African women and men to improve countries’ agricultural data

March 2024

Tackling gender inequalities in agrifood systems and empowering women reduces hunger, boosts the economy, and reinforces resilience to shocks such as climate change and the COVID-19 pandemic, as shown in last year's FAO report

2024 wheat output forecast to grow despite price-driven cutbacks in planted area

New study shows how the effects of climate change on income and adaptation in rural areas vary with gender, wealth and age

The fifty-fifth session of the United Nations Statistical Commission will take place in person from 27 February to 1 March 2024 at the United Nations Headquarters in New York.

Statistics is one part of the Science, Technology, Engineering, and Mathematics (STEM) framework. Science, and particularly, statistics, are at the core of FAO’s work, mandate and strategic goals.

Monthly Report (February 2024)

Coarse grain production on track to hit an all-time high, pushing up overall supply and trade prospects

The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector.

New FAOSTAT domain focuses on statistics from dietary data

New FAO Statistics Working Paper

New FAOSTAT data release

Face-to-face surveys conducted across 34 provinces for the first time

The collaboration between FAO and Sapienza University has a rich history, marked by notable achievements and milestones.