Emissions from agri-food systems are those generated by farm production activities (crops and livestock), land use change and pre- and post-production processes. Emissions generated in agri-food systems beyond the farm gate have recently started to be quantified in an effort to facil...
Pesticides use in agriculture as an input and the agri-environmental indicator measuring use by cropland area serve to monitor the use of pesticides across the globe as well as at the regional and country levels. The data in FAOSTAT have been updated with figures through 2020. Statistics of pe...