FAO/GIEWS: Africa Report No.3 - December 2003 p.29

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  GABON

The main foodcrops are cassava and plantains but some maize is also produced (average 31 000 tonnes). The country imports commercially the bulk of its cereal requirement, estimated at around 88 000 tonnes in 2003.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2003 MARKETING YEAR (January/December)
 WheatRiceCoarse GrainsTotal Cereals
 [thousand tonnes]
Previous year production (incl. paddy rice)-13132
Previous five years average production (incl. paddy rice)-13233
Previous year imports5435392
Previous five years average imports4735284
2003 Domestic Availability-13132
2002 Production (incl. paddy rice)-13132
2002 Production (incl. milled rice)-13132
Possible stock drawdown----
2003 Utilization503634120
Food use493626110
Non-food use1-89
Exports or re-exports----
Possible stock build up----
2003 Import Requirement5035388
Anticipated commercial imports5035388
of which: received or contracted-24-24
Food aid needs----
Current Aid Position    
Food aid pledges----
of which: delivered----
Donor-financed purchases----
of which: for local use----
for export----
Estimated Per Caput Consumption (kg/year)38282085
Indexes[percentage]
2002 Production compared to average (incl. paddy rice)-1009797
2003 Import requirement compared to average106100150105
Cereal share of total calorie intake   26
Additional Information    
Major foodcropsroots; tubers
Lean seasonSeptember-November
Population (000s)1 293   
GNP per capita in 2002 (US$):3 120   

FAO/GIEWS - December 2003

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